Critical assessment of recent trends related to screening and confirmatory analytical methods for selected food contaminants and allergens

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F19%3A43918909" target="_blank" >RIV/60461373:22330/19:43918909 - isvavai.cz</a>

Výsledek na webu

<a href="https://www.sciencedirect.com/science/article/pii/S0165993619304455?via%3Dihub" target="_blank" >https://www.sciencedirect.com/science/article/pii/S0165993619304455?via%3Dihub</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1016/j.trac.2019.115688" target="_blank" >10.1016/j.trac.2019.115688</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Critical assessment of recent trends related to screening and confirmatory analytical methods for selected food contaminants and allergens

Popis výsledku v původním jazyce

Food contaminants monitoring is conducted in an intensive manner yet, there are still food safety scandals related to various chemical compounds. This fact highlights the need to review the requirements posed by the current legal framework on analytical methods performance and evaluate its application in published studies. Herein, we present an inventory including more than 470 publications on screening and confirmatory methods, which were used to control hazardous compounds such as pesticides, antibiotics, mycotoxins, aquatic toxins and allergens. Analytical performance characteristics, trends and state of the art, both merits and shortcomings, are critically discussed and summarized in excel tabulations. This repository highlights the ever-increasing use of screening methods and the necessity to confirm their performance by applying confirmatory methods. In conclusion, more effort is needed on validation and benchmarking, especially of newly developed technology such as smartphone-based methods, to avoid false-negative results and ensure that methods fit for purpose.

Název v anglickém jazyce

Critical assessment of recent trends related to screening and confirmatory analytical methods for selected food contaminants and allergens

Popis výsledku anglicky

Food contaminants monitoring is conducted in an intensive manner yet, there are still food safety scandals related to various chemical compounds. This fact highlights the need to review the requirements posed by the current legal framework on analytical methods performance and evaluate its application in published studies. Herein, we present an inventory including more than 470 publications on screening and confirmatory methods, which were used to control hazardous compounds such as pesticides, antibiotics, mycotoxins, aquatic toxins and allergens. Analytical performance characteristics, trends and state of the art, both merits and shortcomings, are critically discussed and summarized in excel tabulations. This repository highlights the ever-increasing use of screening methods and the necessity to confirm their performance by applying confirmatory methods. In conclusion, more effort is needed on validation and benchmarking, especially of newly developed technology such as smartphone-based methods, to avoid false-negative results and ensure that methods fit for purpose.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

10406 - Analytical chemistry

Projekt

—

Návaznosti

R - Projekt Ramcoveho programu EK

Rok uplatnění

2019

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Trends in Analytical Chemistry

ISSN

0165-9936

e-ISSN

—

Svazek periodika

121

Číslo periodika v rámci svazku

DEC 2019

Stát vydavatele periodika

BE - Belgické království

Počet stran výsledku

14

Strana od-do

1-14

Kód UT WoS článku

000501785000011

EID výsledku v databázi Scopus

2-s2.0-85074040127