Vliv způsobu rybářského hospodaření na potravu vydry říční ( Lutra lutra)

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61988987%3A17310%2F04%3AA0900H5E" target="_blank" >RIV/61988987:17310/04:A0900H5E - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

The impact of methods of fishery management on the diet of otters ( Lutra lutra )

Popis výsledku v původním jazyce

The diet of the otter (Lutra lutra L.) was assessed through spraint analysis at three different streams in the Beskydy Mountains (north-east Czech Republic) and compared with fish availability and river management procedures. The remains of 3 478 prey items were recorded in 894 spraints, collected between May 2000 and May 2002. Fish were the dominant species taken (90%), followed by amphibians (50%). The most frequently occurring species of fish were the Carpathian sculpin Cottus poecilopus (71%) and brown trout Salmo trutta m. fario (65%). The composition of the otter?s diet tended to reflect the fish availability (biomass) in streams. Despite the general similarity of the different streams studied, diet composition differed significantly. The differences in diet could be explained by differences in fishery management (stocking) together with the location of migration barriers.

Název v anglickém jazyce

The impact of methods of fishery management on the diet of otters ( Lutra lutra )

Popis výsledku anglicky

The diet of the otter (Lutra lutra L.) was assessed through spraint analysis at three different streams in the Beskydy Mountains (north-east Czech Republic) and compared with fish availability and river management procedures. The remains of 3 478 prey items were recorded in 894 spraints, collected between May 2000 and May 2002. Fish were the dominant species taken (90%), followed by amphibians (50%). The most frequently occurring species of fish were the Carpathian sculpin Cottus poecilopus (71%) and brown trout Salmo trutta m. fario (65%). The composition of the otter?s diet tended to reflect the fish availability (biomass) in streams. Despite the general similarity of the different streams studied, diet composition differed significantly. The differences in diet could be explained by differences in fishery management (stocking) together with the location of migration barriers.

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

EG - Zoologie

OECD FORD obor

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Projekt

<a href="/cs/project/GA206%2F00%2F0824" target="_blank" >GA206/00/0824: Vliv predace vydry říční (Lutra lutra) na rybí obsádku toků v rybníkářské oblasti</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2004

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

FOLIA ZOOL

ISSN

0139-7893

e-ISSN

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Svazek periodika

53

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

11

Strana od-do

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Kód UT WoS článku

000221286700004

EID výsledku v databázi Scopus

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