Effect of temperature and chemical composition on surface properties of liquid alloys based on Fe - C - Cr
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61989100%3A27350%2F18%3A10241209" target="_blank" >RIV/61989100:27350/18:10241209 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/61989100:27360/18:10241209
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Effect of temperature and chemical composition on surface properties of liquid alloys based on Fe - C - Cr
Popis výsledku v původním jazyce
The presented paper is focused on the experimental study of the surface properties of selected commercial steels (three alloys based on Fe - C - Cr). The surface tension of given steels and their wetting with alumina substrate in the temperature interval from the melting point to the temperature of 1600 oC were determined using the sessile drop technique. The effect of the temperature and the chemical composition on the surface properties of the steels was studied. For an assessment of the influence of the major elements (carbon and chromium), the steels with different carbon and chromium contents, which varied in the range of 0.077 - 0.381 wt. % and 0.049 - 4.990 wt. %, respectively, were chosen. It was shown that higher content of both abovementioned components increased the surface tension of the investigated steels and their contact angle with alumina substrate. The interaction of the steel samples with the alumina substrate was studied using SEM, EDX and XRD methods.
Název v anglickém jazyce
Effect of temperature and chemical composition on surface properties of liquid alloys based on Fe - C - Cr
Popis výsledku anglicky
The presented paper is focused on the experimental study of the surface properties of selected commercial steels (three alloys based on Fe - C - Cr). The surface tension of given steels and their wetting with alumina substrate in the temperature interval from the melting point to the temperature of 1600 oC were determined using the sessile drop technique. The effect of the temperature and the chemical composition on the surface properties of the steels was studied. For an assessment of the influence of the major elements (carbon and chromium), the steels with different carbon and chromium contents, which varied in the range of 0.077 - 0.381 wt. % and 0.049 - 4.990 wt. %, respectively, were chosen. It was shown that higher content of both abovementioned components increased the surface tension of the investigated steels and their contact angle with alumina substrate. The interaction of the steel samples with the alumina substrate was studied using SEM, EDX and XRD methods.
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
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OECD FORD obor
20501 - Materials engineering
Návaznosti výsledku
Projekt
Výsledek vznikl pri realizaci vícero projektů. Více informací v záložce Projekty.
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2018
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
METAL 2018 : conference proceedings : reviewed version : 27th International Conference on Metallurgy and Materials : May 23rd-25th 2018, Hotel Voronez I, Brno, Czech Republic, EU
ISBN
978-80-87294-84-0
ISSN
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e-ISSN
neuvedeno
Počet stran výsledku
6
Strana od-do
186-191
Název nakladatele
Tanger
Místo vydání
Ostrava
Místo konání akce
Brno
Datum konání akce
23. 5. 2018
Typ akce podle státní příslušnosti
WRD - Celosvětová akce
Kód UT WoS článku
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