Income disparities and their impact on the level and development of food expenditures of households in Slovakia
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43110%2F13%3A00212387" target="_blank" >RIV/62156489:43110/13:00212387 - isvavai.cz</a>
Výsledek na webu
<a href="http://dx.doi.org/10.11118/actaun201361072569" target="_blank" >http://dx.doi.org/10.11118/actaun201361072569</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.11118/actaun201361072569" target="_blank" >10.11118/actaun201361072569</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Income disparities and their impact on the level and development of food expenditures of households in Slovakia
Popis výsledku v původním jazyce
Paper evaluates development and changes in the level of households food expenditures in Slovakia which occurred after the accession of Slovakia to the European Union in 2004 and began to apply the rules of the Common Agricultural Policy and using of means of support. Free movement of goods, labor and capital has contributed to the increase of goods and services supply and living standards as well as to the increase in households income differentiation. Until 2012, households in the lowest income quartile possess on average with only 34.1?% per year of the revenue compared with income in the highest fourth quartile of income category. The results of the analysis show a different behavior in the food market. Most sensitive to the change in income and price levels of food expenditures for food responded in families with the lowest incomes. With the increase in prices of cereals (bread) by one percentage unit-demand declined by an average by 0.49?%. The demand for cheese by 0.65?% and the
Název v anglickém jazyce
Income disparities and their impact on the level and development of food expenditures of households in Slovakia
Popis výsledku anglicky
Paper evaluates development and changes in the level of households food expenditures in Slovakia which occurred after the accession of Slovakia to the European Union in 2004 and began to apply the rules of the Common Agricultural Policy and using of means of support. Free movement of goods, labor and capital has contributed to the increase of goods and services supply and living standards as well as to the increase in households income differentiation. Until 2012, households in the lowest income quartile possess on average with only 34.1?% per year of the revenue compared with income in the highest fourth quartile of income category. The results of the analysis show a different behavior in the food market. Most sensitive to the change in income and price levels of food expenditures for food responded in families with the lowest incomes. With the increase in prices of cereals (bread) by one percentage unit-demand declined by an average by 0.49?%. The demand for cheese by 0.65?% and the
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
AH - Ekonomie
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
S - Specificky vyzkum na vysokych skolach
Ostatní
Rok uplatnění
2013
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
ISSN
1211-8516
e-ISSN
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Svazek periodika
61
Číslo periodika v rámci svazku
7
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
7
Strana od-do
2569-2575
Kód UT WoS článku
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EID výsledku v databázi Scopus
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