The effect of protease on apparent ileal amino acid digestibility and ileal protease activity in broilers
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F13%3A00204048" target="_blank" >RIV/62156489:43210/13:00204048 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
The effect of protease on apparent ileal amino acid digestibility and ileal protease activity in broilers
Popis výsledku v původním jazyce
The experiment was conducted to evaluate the effect of addition Ronozyme ProAct, a commercial feeding supplement containing pure exogenous protease, on apparent ileal amino acid digestibility and on ileal protease activity in broilers. A total of 99 28days old males were randomly placed into 9 battery pens (11 chickens/pen) and divided into 3 treatments with 3 replicates in seven-day experiment. The basal diet was based on wheat, corn and soybean meal. The dietary treatments were a positive control, formulated with 12.5 MJ/kg and 20.7 % CP, and a negative control, formulated with a 4 % reduction in CP as compared with the positive control diets. A mono-component protease (75,000 protease/g) was added to the negative control diets at 0 (LP0) and 200 ppm(LP1) of feed. Diets contained 0.3% Cr2O3 to facilitate estimated of apparent ileal amino acid digestibility, digestibility of sum of essential and non-essential amino acids and overall apparent ileal crude protein digestibility.
Název v anglickém jazyce
The effect of protease on apparent ileal amino acid digestibility and ileal protease activity in broilers
Popis výsledku anglicky
The experiment was conducted to evaluate the effect of addition Ronozyme ProAct, a commercial feeding supplement containing pure exogenous protease, on apparent ileal amino acid digestibility and on ileal protease activity in broilers. A total of 99 28days old males were randomly placed into 9 battery pens (11 chickens/pen) and divided into 3 treatments with 3 replicates in seven-day experiment. The basal diet was based on wheat, corn and soybean meal. The dietary treatments were a positive control, formulated with 12.5 MJ/kg and 20.7 % CP, and a negative control, formulated with a 4 % reduction in CP as compared with the positive control diets. A mono-component protease (75,000 protease/g) was added to the negative control diets at 0 (LP0) and 200 ppm(LP1) of feed. Diets contained 0.3% Cr2O3 to facilitate estimated of apparent ileal amino acid digestibility, digestibility of sum of essential and non-essential amino acids and overall apparent ileal crude protein digestibility.
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
GH - Výživa hospodářských zvířat
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
S - Specificky vyzkum na vysokych skolach
Ostatní
Rok uplatnění
2013
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
19th European Symposium on Poultry Nutrition
ISBN
0-7923-6465-1
ISSN
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e-ISSN
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Počet stran výsledku
5
Strana od-do
135-139
Název nakladatele
The German Branch of the WPSA
Místo vydání
Potsdam
Místo konání akce
Potsdam
Datum konání akce
26. 8. 2013
Typ akce podle státní příslušnosti
EUR - Evropská akce
Kód UT WoS článku
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