Effect of temperature-humidity index on physiological and haematological indicators in dairy cows [Vliv teplotně-vlhkostního indexu na fyziologické a hematologické ukazatele dojnic]
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F23%3A43924633" target="_blank" >RIV/62156489:43210/23:43924633 - isvavai.cz</a>
Výsledek na webu
<a href="https://doi.org/10.5513/JCEA01/24.4.3960" target="_blank" >https://doi.org/10.5513/JCEA01/24.4.3960</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.5513/JCEA01/24.4.3960" target="_blank" >10.5513/JCEA01/24.4.3960</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Effect of temperature-humidity index on physiological and haematological indicators in dairy cows [Vliv teplotně-vlhkostního indexu na fyziologické a hematologické ukazatele dojnic]
Popis výsledku v původním jazyce
Heat stress in cows is commonly assessed using the temperature and humidity index (THI), a combination of ambient temperature and relative humidity. In this study, the influence of the THI on haematological and other physiological indicators in cows was evaluated. A significant difference was found in respiratory rate; when THI increased above 70 breaths/min, respiratory rate increased from 19.8 to 34.4 breaths/min. When THI increased above 80 breaths/min, there was a sharp increase in respiratory rate to 128.8 breaths/min. This was observed between 3 and 4 clocks in the afternoon when the highest thermal stress was assumed in dairy cows. The correlation coefficient between THI and body temperature was 0.38, but when weighted averages of minimum temperatures for three days were used, the correlation coefficient increased to 0.48. Based on these results, it is more reasonable to use the minimum THI over several days. At critical temperatures, haemoglobin decreased to 115.45 +- 23.12 g/l, compared with values measured in dairy cows under optimal conditions. However, these values did not fall below 125 g/l. A similar trend was observed for hematocrit under optimal conditions it was 34.42 +- 1.03%, and under stress, it was 37.5-39.12%. The number of erythrocytes was the lowest (6.51 +- 0.137 x 1012/l) in the most heat-stressed dairy cow group.
Název v anglickém jazyce
Effect of temperature-humidity index on physiological and haematological indicators in dairy cows [Vliv teplotně-vlhkostního indexu na fyziologické a hematologické ukazatele dojnic]
Popis výsledku anglicky
Heat stress in cows is commonly assessed using the temperature and humidity index (THI), a combination of ambient temperature and relative humidity. In this study, the influence of the THI on haematological and other physiological indicators in cows was evaluated. A significant difference was found in respiratory rate; when THI increased above 70 breaths/min, respiratory rate increased from 19.8 to 34.4 breaths/min. When THI increased above 80 breaths/min, there was a sharp increase in respiratory rate to 128.8 breaths/min. This was observed between 3 and 4 clocks in the afternoon when the highest thermal stress was assumed in dairy cows. The correlation coefficient between THI and body temperature was 0.38, but when weighted averages of minimum temperatures for three days were used, the correlation coefficient increased to 0.48. Based on these results, it is more reasonable to use the minimum THI over several days. At critical temperatures, haemoglobin decreased to 115.45 +- 23.12 g/l, compared with values measured in dairy cows under optimal conditions. However, these values did not fall below 125 g/l. A similar trend was observed for hematocrit under optimal conditions it was 34.42 +- 1.03%, and under stress, it was 37.5-39.12%. The number of erythrocytes was the lowest (6.51 +- 0.137 x 1012/l) in the most heat-stressed dairy cow group.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
40201 - Animal and dairy science; (Animal biotechnology to be 4.4)
Návaznosti výsledku
Projekt
—
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2023
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Journal of Central European Agriculture
ISSN
1332-9049
e-ISSN
1332-9049
Svazek periodika
24
Číslo periodika v rámci svazku
4
Stát vydavatele periodika
HR - Chorvatská republika
Počet stran výsledku
7
Strana od-do
802-808
Kód UT WoS článku
001128571600001
EID výsledku v databázi Scopus
2-s2.0-85180182627