Yield parameters, antioxidant activity, polyphenol and total soluble solids content of beetroot cultivars with different flesh colours
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43510%2F20%3A43919176" target="_blank" >RIV/62156489:43510/20:43919176 - isvavai.cz</a>
Výsledek na webu
<a href="https://doi.org/10.2478/fhort-2020-0030" target="_blank" >https://doi.org/10.2478/fhort-2020-0030</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.2478/fhort-2020-0030" target="_blank" >10.2478/fhort-2020-0030</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Yield parameters, antioxidant activity, polyphenol and total soluble solids content of beetroot cultivars with different flesh colours
Popis výsledku v původním jazyce
This study aimed to evaluate yield parameters, antioxidant activity (AOA), total polyphenol content (TPC) and total soluble solids (TSS) in beetroot cultivars with different flesh colours. Field experiments were established at the Slovak University of Agriculture in Nitra in 2016 and 2017. Within the study, 16 beetroot cultivars were tested, including 11 red-fleshed ('Boltardy', 'Boro' F1, 'Crosby Egyptian', 'Cylindra', 'Detroit Globe', 'Detroit 2', 'Egyptian Turnip Rooted', 'Opolski', 'Pablo' F1, 'Renova' and 'Taunus' F1), 2 yellow-fleshed ('Boldor' F1 and 'Golden'), 2 white-flesh cultivars ('Albino' and 'White Detroit') and 1 red-white fleshed cultivar ('Chioggia'). All beetroot cultivars with red flesh colour showed higher AOA and TPC than different-coloured beetroot cultivars. The highest root yield was found in the white-fleshed beetroot cultivar 'Albino' (37.80-41.91 t . haMINUS SIGN 1). The highest root weight was found in the white-fleshed beetroot cultivar 'White Detroit' (362.4-412.1 g). The highest AOA (819.19-972.50 mg TEAC . kgMINUS SIGN 1 d.w.) and TPC (2,387.70-2,731.00 mg . kgMINUS SIGN 1 d.w.) were found in the red-fleshed beetroot cultivar 'Pablo' F1. Different-coloured cultivars of beetroot were characterised by a lower content of TSS (6.4-8.8 oBRIX) than cultivars with typical, red flesh colour (7.8-10.8 oBRIX). Results clearly indicate that cultivar, or flesh colour, is showed as a significant factor influencing the quality of beetroot. Knowing of yield potential and quality of beetroot cultivars is important for growers as well as consumers. Results of this study indicate that white-fleshed cultivars of beetroot are characterised by high yield potential but lower quality, including lower AOA, TPC and TSS.
Název v anglickém jazyce
Yield parameters, antioxidant activity, polyphenol and total soluble solids content of beetroot cultivars with different flesh colours
Popis výsledku anglicky
This study aimed to evaluate yield parameters, antioxidant activity (AOA), total polyphenol content (TPC) and total soluble solids (TSS) in beetroot cultivars with different flesh colours. Field experiments were established at the Slovak University of Agriculture in Nitra in 2016 and 2017. Within the study, 16 beetroot cultivars were tested, including 11 red-fleshed ('Boltardy', 'Boro' F1, 'Crosby Egyptian', 'Cylindra', 'Detroit Globe', 'Detroit 2', 'Egyptian Turnip Rooted', 'Opolski', 'Pablo' F1, 'Renova' and 'Taunus' F1), 2 yellow-fleshed ('Boldor' F1 and 'Golden'), 2 white-flesh cultivars ('Albino' and 'White Detroit') and 1 red-white fleshed cultivar ('Chioggia'). All beetroot cultivars with red flesh colour showed higher AOA and TPC than different-coloured beetroot cultivars. The highest root yield was found in the white-fleshed beetroot cultivar 'Albino' (37.80-41.91 t . haMINUS SIGN 1). The highest root weight was found in the white-fleshed beetroot cultivar 'White Detroit' (362.4-412.1 g). The highest AOA (819.19-972.50 mg TEAC . kgMINUS SIGN 1 d.w.) and TPC (2,387.70-2,731.00 mg . kgMINUS SIGN 1 d.w.) were found in the red-fleshed beetroot cultivar 'Pablo' F1. Different-coloured cultivars of beetroot were characterised by a lower content of TSS (6.4-8.8 oBRIX) than cultivars with typical, red flesh colour (7.8-10.8 oBRIX). Results clearly indicate that cultivar, or flesh colour, is showed as a significant factor influencing the quality of beetroot. Knowing of yield potential and quality of beetroot cultivars is important for growers as well as consumers. Results of this study indicate that white-fleshed cultivars of beetroot are characterised by high yield potential but lower quality, including lower AOA, TPC and TSS.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
40105 - Horticulture, viticulture
Návaznosti výsledku
Projekt
—
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2020
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Folia Horticulturae
ISSN
0867-1761
e-ISSN
—
Svazek periodika
32
Číslo periodika v rámci svazku
2
Stát vydavatele periodika
PL - Polská republika
Počet stran výsledku
12
Strana od-do
351-362
Kód UT WoS článku
000612359600019
EID výsledku v databázi Scopus
2-s2.0-85099914014