Multiannual occurrence of mycotoxins in feed ingredients and complete feeds for pigs in the Czech Republic
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16170%2F19%3A43878108" target="_blank" >RIV/62157124:16170/19:43878108 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/62157124:16270/19:43878108
Výsledek na webu
<a href="https://actavet.vfu.cz/media/pdf/actavet_2019088030291.pdf" target="_blank" >https://actavet.vfu.cz/media/pdf/actavet_2019088030291.pdf</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.2754/avb201988030291" target="_blank" >10.2754/avb201988030291</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Multiannual occurrence of mycotoxins in feed ingredients and complete feeds for pigs in the Czech Republic
Popis výsledku v původním jazyce
The aim of the study was to evaluate the individual and combined occurrence of mycotoxins in feed ingredients and complete feeds for pigs in the Czech Republic in the years 2013-2017. The samples were analysed for the occurrence of aflatoxins (AF), deoxynivalenol (DON), zearalenone (ZEA), ochratoxin A (OTA), fumonisins (FUM), and T-2/H-2 toxins. The mycotoxin most commonly found in maize and small cereal grain samples was deoxynivalenol (94% and 53%, respectively). Deoxynivalenol was also the most frequent mycotoxin in all types of swine feed. The most frequent mycotoxin combinations in the total number of samples were DON + ZEA (56.63%), DON + OTA (11.61%) and DON + sum of T2/HT2 (9.76%). The maximum values set by the European Commission for mycotoxin levels in feed ingredients and complete feeds were exceeded in the case of AFB(1), deoxynivalenol, zearalenone, ochratoxin A and T-2/ H-2 toxins. Our findings support the need for further monitoring of mycotoxins in feed ingredients and complete feeds for pigs in the Czech Republic.
Název v anglickém jazyce
Multiannual occurrence of mycotoxins in feed ingredients and complete feeds for pigs in the Czech Republic
Popis výsledku anglicky
The aim of the study was to evaluate the individual and combined occurrence of mycotoxins in feed ingredients and complete feeds for pigs in the Czech Republic in the years 2013-2017. The samples were analysed for the occurrence of aflatoxins (AF), deoxynivalenol (DON), zearalenone (ZEA), ochratoxin A (OTA), fumonisins (FUM), and T-2/H-2 toxins. The mycotoxin most commonly found in maize and small cereal grain samples was deoxynivalenol (94% and 53%, respectively). Deoxynivalenol was also the most frequent mycotoxin in all types of swine feed. The most frequent mycotoxin combinations in the total number of samples were DON + ZEA (56.63%), DON + OTA (11.61%) and DON + sum of T2/HT2 (9.76%). The maximum values set by the European Commission for mycotoxin levels in feed ingredients and complete feeds were exceeded in the case of AFB(1), deoxynivalenol, zearalenone, ochratoxin A and T-2/ H-2 toxins. Our findings support the need for further monitoring of mycotoxins in feed ingredients and complete feeds for pigs in the Czech Republic.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
40301 - Veterinary science
Návaznosti výsledku
Projekt
—
Návaznosti
S - Specificky vyzkum na vysokych skolach<br>I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2019
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Acta veterinaria Brno
ISSN
0001-7213
e-ISSN
—
Svazek periodika
88
Číslo periodika v rámci svazku
3
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
11
Strana od-do
291-301
Kód UT WoS článku
000509757500006
EID výsledku v databázi Scopus
2-s2.0-85073446929