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DETERMINATION OF SERUM IRON LEVELS AND HEMOGLOBIN CONCENTRATION IN PRE-WEANING CALVES

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16170%2F21%3A43879824" target="_blank" >RIV/62157124:16170/21:43879824 - isvavai.cz</a>

  • Výsledek na webu

    <a href="http://jsite.uwm.edu.pl/articles/view/2089/" target="_blank" >http://jsite.uwm.edu.pl/articles/view/2089/</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.5601/jelem.2020.25.4.2089" target="_blank" >10.5601/jelem.2020.25.4.2089</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    DETERMINATION OF SERUM IRON LEVELS AND HEMOGLOBIN CONCENTRATION IN PRE-WEANING CALVES

  • Popis výsledku v původním jazyce

    The aim of this study was to evaluate the serum iron (Fe) levels and hemoglobin (Hb) values in Holstein-Friesian calves with different types of milk diet. In total, 20 dairy calves (10 from each farm) were used for the experiment on two dairy farms. One farm provided the calves with a milk replacer twice a day from day 3 until weaning (farm 1), and the other one fed the calves native milk twice a day for three weeks before the milk replacer was administered (farm 2). Blood samples were collected three times, first at the age of 2-7 days, second time at the age of 30 days and last time at the age of 56 - 60 days, for the determination of iron and hemoglobin levels. Our experiment included monitoring of the occurrence of diarrheal and respiratory diseases in all calves. Values of serum iron and hemoglobin during the first sampling on farm 1: Fe 33.18 mu mol l(-1) (+/- 29.39) and Hb 83.7 g l(-1) (+/- 11. 35); farm 2: Fe 8.38 mu mol l(-1) (+/- 7.90) and Hb 90. 4 g l(-1)(+/- 8.36). Second sampling on farm 1: Fe 37.35 mu mol l(-1) (+/- 23.40) and Hb 106 g l(-1) (+/- 9.30); farm 2: Fe 5.62 mu mol l(-1) (+/- 3.42) and Hb 80.3 g l(-1) (+/- 16.59). Last time on farm 1 the results were: Fe 42.69 mu mol l(-1) (+/- 13.50) and Hb 101.0 g l(-1) (+/- 6.88); farm 2: Fe 32.79 mu mol l(-1) (+/- 16. 07) and Hb 89.9 g l(-1) (+/- 6.71). No respiratory diseases were observed on either farm during this study, diarrheal diseases occurred five times on farm 1 and nine times on farm 2. The results show that iron deficiency and lower hemoglobin concentration are more prevalent in animals fed whole milk.

  • Název v anglickém jazyce

    DETERMINATION OF SERUM IRON LEVELS AND HEMOGLOBIN CONCENTRATION IN PRE-WEANING CALVES

  • Popis výsledku anglicky

    The aim of this study was to evaluate the serum iron (Fe) levels and hemoglobin (Hb) values in Holstein-Friesian calves with different types of milk diet. In total, 20 dairy calves (10 from each farm) were used for the experiment on two dairy farms. One farm provided the calves with a milk replacer twice a day from day 3 until weaning (farm 1), and the other one fed the calves native milk twice a day for three weeks before the milk replacer was administered (farm 2). Blood samples were collected three times, first at the age of 2-7 days, second time at the age of 30 days and last time at the age of 56 - 60 days, for the determination of iron and hemoglobin levels. Our experiment included monitoring of the occurrence of diarrheal and respiratory diseases in all calves. Values of serum iron and hemoglobin during the first sampling on farm 1: Fe 33.18 mu mol l(-1) (+/- 29.39) and Hb 83.7 g l(-1) (+/- 11. 35); farm 2: Fe 8.38 mu mol l(-1) (+/- 7.90) and Hb 90. 4 g l(-1)(+/- 8.36). Second sampling on farm 1: Fe 37.35 mu mol l(-1) (+/- 23.40) and Hb 106 g l(-1) (+/- 9.30); farm 2: Fe 5.62 mu mol l(-1) (+/- 3.42) and Hb 80.3 g l(-1) (+/- 16.59). Last time on farm 1 the results were: Fe 42.69 mu mol l(-1) (+/- 13.50) and Hb 101.0 g l(-1) (+/- 6.88); farm 2: Fe 32.79 mu mol l(-1) (+/- 16. 07) and Hb 89.9 g l(-1) (+/- 6.71). No respiratory diseases were observed on either farm during this study, diarrheal diseases occurred five times on farm 1 and nine times on farm 2. The results show that iron deficiency and lower hemoglobin concentration are more prevalent in animals fed whole milk.

Klasifikace

  • Druh

    J<sub>imp</sub> - Článek v periodiku v databázi Web of Science

  • CEP obor

  • OECD FORD obor

    40301 - Veterinary science

Návaznosti výsledku

  • Projekt

  • Návaznosti

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Ostatní

  • Rok uplatnění

    2021

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název periodika

    Journal of elementology

  • ISSN

    1644-2296

  • e-ISSN

  • Svazek periodika

    26

  • Číslo periodika v rámci svazku

    1

  • Stát vydavatele periodika

    PL - Polská republika

  • Počet stran výsledku

    10

  • Strana od-do

    261-270

  • Kód UT WoS článku

    000659294600008

  • EID výsledku v databázi Scopus

    2-s2.0-85101984010