Yeast Hosts for the Production of Recombinant Laccases: A Review
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F67985823%3A_____%2F16%3A00458428" target="_blank" >RIV/67985823:_____/16:00458428 - isvavai.cz</a>
Výsledek na webu
<a href="http://dx.doi.org/10.1007/s12033-015-9910-1" target="_blank" >http://dx.doi.org/10.1007/s12033-015-9910-1</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1007/s12033-015-9910-1" target="_blank" >10.1007/s12033-015-9910-1</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Yeast Hosts for the Production of Recombinant Laccases: A Review
Popis výsledku v původním jazyce
Laccases are multi-copper oxidoreductases which catalyze the oxidation of a wide range of substrates during the simultaneous reduction of oxygen to water. These enzymes, originally found in fungi, plants, and other natural sources, have many industrial and biotechnological applications. They are used in the food, textile, pulp, and paper industries, as well as for bioremediation purposes. Although natural hosts can provide relatively high levels of active laccases after production optimization, heterologous expression can bring, moreover, engineered enzymes with desired properties, such as different substrate specificity or improved stability. Hence, diverse hosts suitable for laccase production are reviewed here, while the greatest emphasis is placed on yeasts which are commonly used for industrial production of various proteins. Different approaches to optimize the laccase expression and activity are also discussed in detail here.
Název v anglickém jazyce
Yeast Hosts for the Production of Recombinant Laccases: A Review
Popis výsledku anglicky
Laccases are multi-copper oxidoreductases which catalyze the oxidation of a wide range of substrates during the simultaneous reduction of oxygen to water. These enzymes, originally found in fungi, plants, and other natural sources, have many industrial and biotechnological applications. They are used in the food, textile, pulp, and paper industries, as well as for bioremediation purposes. Although natural hosts can provide relatively high levels of active laccases after production optimization, heterologous expression can bring, moreover, engineered enzymes with desired properties, such as different substrate specificity or improved stability. Hence, diverse hosts suitable for laccase production are reviewed here, while the greatest emphasis is placed on yeasts which are commonly used for industrial production of various proteins. Different approaches to optimize the laccase expression and activity are also discussed in detail here.
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
EE - Mikrobiologie, virologie
OECD FORD obor
—
Návaznosti výsledku
Projekt
<a href="/cs/project/TA01011461" target="_blank" >TA01011461: Využití imobilizovaných kvasinek v biotechnologiích: vývoj nových aplikací pro výrobní procesy</a><br>
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2016
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Molecular Biotechnology
ISSN
1073-6085
e-ISSN
—
Svazek periodika
58
Číslo periodika v rámci svazku
2
Stát vydavatele periodika
US - Spojené státy americké
Počet stran výsledku
24
Strana od-do
93-116
Kód UT WoS článku
000369002200002
EID výsledku v databázi Scopus
2-s2.0-84956667970