Linking sheep density and grazing frequency to persistence of herb species in an alpine environment
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F67985939%3A_____%2F14%3A00433487" target="_blank" >RIV/67985939:_____/14:00433487 - isvavai.cz</a>
Výsledek na webu
<a href="http://dx.doi.org/10.1007/s11284-014-1132-7" target="_blank" >http://dx.doi.org/10.1007/s11284-014-1132-7</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1007/s11284-014-1132-7" target="_blank" >10.1007/s11284-014-1132-7</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Linking sheep density and grazing frequency to persistence of herb species in an alpine environment
Popis výsledku v původním jazyce
Large herbivores are important drivers in ecosystems worldwide. Changes in herbivore densities are predicted to especially affect herbs that are strongly preferred by herbivores. The persistence of herbs could be challenged by enhanced grazing, but alsograzing cessation may affect persistence, especially for prostrate herbs, which might be out-competed. To test how different herbivore densities (high, low, and no sheep) affect grazing frequency and plant responses (plant height, flowering frequency, and plant density) at the herb community and species level, we conducted a fully replicated, landscape-scale experiment in an alpine environment. We found that none of the herb species changed their densities after 5 years with experimental changes in grazing pressure. Sheep density affected grazing and flowering frequency at the herb community level. Eight herb species were more grazed at high sheep density as compared to enclosures with no sheep. Herb height decreased at high sheep densi
Název v anglickém jazyce
Linking sheep density and grazing frequency to persistence of herb species in an alpine environment
Popis výsledku anglicky
Large herbivores are important drivers in ecosystems worldwide. Changes in herbivore densities are predicted to especially affect herbs that are strongly preferred by herbivores. The persistence of herbs could be challenged by enhanced grazing, but alsograzing cessation may affect persistence, especially for prostrate herbs, which might be out-competed. To test how different herbivore densities (high, low, and no sheep) affect grazing frequency and plant responses (plant height, flowering frequency, and plant density) at the herb community and species level, we conducted a fully replicated, landscape-scale experiment in an alpine environment. We found that none of the herb species changed their densities after 5 years with experimental changes in grazing pressure. Sheep density affected grazing and flowering frequency at the herb community level. Eight herb species were more grazed at high sheep density as compared to enclosures with no sheep. Herb height decreased at high sheep densi
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
EH - Ekologie – společenstva
OECD FORD obor
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Návaznosti výsledku
Projekt
<a href="/cs/project/GA526%2F09%2F0963" target="_blank" >GA526/09/0963: Může být úspěch potenciálně dominantních druhů na louce předpověděn na základě jejich funkčních vlastností?</a><br>
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2014
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Ecological Research
ISSN
0912-3814
e-ISSN
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Svazek periodika
29
Číslo periodika v rámci svazku
3
Stát vydavatele periodika
JP - Japonsko
Počet stran výsledku
10
Strana od-do
411-420
Kód UT WoS článku
000336279400007
EID výsledku v databázi Scopus
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