The morphology of ice and liquid brine in an environmental scanning electron microscope: a study of the freezing methods
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F68081731%3A_____%2F19%3A00509353" target="_blank" >RIV/68081731:_____/19:00509353 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/00216224:14310/19:00108176
Výsledek na webu
<a href="https://www.the-cryosphere.net/13/2385/2019/" target="_blank" >https://www.the-cryosphere.net/13/2385/2019/</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.5194/tc-13-2385-2019" target="_blank" >10.5194/tc-13-2385-2019</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
The morphology of ice and liquid brine in an environmental scanning electron microscope: a study of the freezing methods
Popis výsledku v původním jazyce
The microstructure of polycrystalline ice with a threading solution of brine controls its numerous characteristics, including the ice mechanical properties, ice-atmosphere interactions, sea ice albedo, and (photo)chemical behavior in and on the ice. Ice samples were previously prepared in laboratories in order to study various facets of ice-impurity interactions and (photo)reactions to model natural ice-impurity behavior. We examine the impact of the freezing conditions and solute (CsCl used as a proxy for naturally occurring salts) concentrations on the microscopic structure of ice samples via an environmental scanning electron microscope. The method allows us to observe the ice surfaces in detail, namely, the free ice, brine puddles, brine-containing grain boundary grooves, individual ice crystals, and imprints left by entrapped air bubbles at temperatures higher than25 degrees C. The amount of brine on the external surface is found proportional to the solute concentration and is strongly dependent on the sample preparation method. Time-lapse images in the condition of slight sublimation reveal subsurface association of air bubbles with brine. With rising temperatures (up to14 degrees C), the brine surface coverage increases to remain enhanced during the subsequent cooling and until the final crystallization below the eutectic temperature. The ice recrystallization dynamics identify the role of surface spikes in retarding the ice boundaries' propagation (Zener pinning). The findings thus quantify the amounts of brine exposed to incoming radiation, available for the gas exchange, and influencing other mechanical and optical properties of ice. The results have straightforward and indirect implications for artificially prepared and naturally occurring salty ice, respectively.
Název v anglickém jazyce
The morphology of ice and liquid brine in an environmental scanning electron microscope: a study of the freezing methods
Popis výsledku anglicky
The microstructure of polycrystalline ice with a threading solution of brine controls its numerous characteristics, including the ice mechanical properties, ice-atmosphere interactions, sea ice albedo, and (photo)chemical behavior in and on the ice. Ice samples were previously prepared in laboratories in order to study various facets of ice-impurity interactions and (photo)reactions to model natural ice-impurity behavior. We examine the impact of the freezing conditions and solute (CsCl used as a proxy for naturally occurring salts) concentrations on the microscopic structure of ice samples via an environmental scanning electron microscope. The method allows us to observe the ice surfaces in detail, namely, the free ice, brine puddles, brine-containing grain boundary grooves, individual ice crystals, and imprints left by entrapped air bubbles at temperatures higher than25 degrees C. The amount of brine on the external surface is found proportional to the solute concentration and is strongly dependent on the sample preparation method. Time-lapse images in the condition of slight sublimation reveal subsurface association of air bubbles with brine. With rising temperatures (up to14 degrees C), the brine surface coverage increases to remain enhanced during the subsequent cooling and until the final crystallization below the eutectic temperature. The ice recrystallization dynamics identify the role of surface spikes in retarding the ice boundaries' propagation (Zener pinning). The findings thus quantify the amounts of brine exposed to incoming radiation, available for the gas exchange, and influencing other mechanical and optical properties of ice. The results have straightforward and indirect implications for artificially prepared and naturally occurring salty ice, respectively.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
20201 - Electrical and electronic engineering
Návaznosti výsledku
Projekt
<a href="/cs/project/GA19-08239S" target="_blank" >GA19-08239S: Spektroskopie a mikroskopie chemických látek v ledu pro environmentální a farmaceutické účely</a><br>
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2019
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Cryosphere
ISSN
1994-0416
e-ISSN
—
Svazek periodika
13
Číslo periodika v rámci svazku
9
Stát vydavatele periodika
DE - Spolková republika Německo
Počet stran výsledku
21
Strana od-do
2385-2405
Kód UT WoS článku
000487670100001
EID výsledku v databázi Scopus
2-s2.0-85072242826