METHODOLOGY FOR MEASURING THE POTENTIAL OF A TOURISM DESTINATION IN RELATION TO SUSTAINABLE LOCAL TOURISM PRODUCT DEVELOPMENT
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F68407700%3A21630%2F24%3A00374226" target="_blank" >RIV/68407700:21630/24:00374226 - isvavai.cz</a>
Výsledek na webu
<a href="https://doi.org/10.14311/APP.2024.46.0094" target="_blank" >https://doi.org/10.14311/APP.2024.46.0094</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.14311/APP.2024.46.0094" target="_blank" >10.14311/APP.2024.46.0094</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
METHODOLOGY FOR MEASURING THE POTENTIAL OF A TOURISM DESTINATION IN RELATION TO SUSTAINABLE LOCAL TOURISM PRODUCT DEVELOPMENT
Popis výsledku v původním jazyce
Tourism is very strongly associated with the potential of the area, including the society, in which the tourism activities take place. This potential is often fragmented and it depends on the skills of local actors, stakeholders, and tourism management structures to discover and connect it effectively. And it does not matter whether the potential is tangible or intangible, natural or cultural. The potential of each territory is unique and needs to be summarized, measured, evaluated, and categorized for its effective and sustainable use. This article presents the first part of a methodology for the creation of a local tourism product focusing on the measurement of potential. The methods used in this process are based on decision analysis and process management methods. The methodology is addressed to all tourism actors in each destination, in particular managers of destination management organizations, local authorities, or other initiating entities. The Ministry of Regional Development certified the Methodology for the creation of a local tourism product and recommended its use to municipalities and tourism destinations.
Název v anglickém jazyce
METHODOLOGY FOR MEASURING THE POTENTIAL OF A TOURISM DESTINATION IN RELATION TO SUSTAINABLE LOCAL TOURISM PRODUCT DEVELOPMENT
Popis výsledku anglicky
Tourism is very strongly associated with the potential of the area, including the society, in which the tourism activities take place. This potential is often fragmented and it depends on the skills of local actors, stakeholders, and tourism management structures to discover and connect it effectively. And it does not matter whether the potential is tangible or intangible, natural or cultural. The potential of each territory is unique and needs to be summarized, measured, evaluated, and categorized for its effective and sustainable use. This article presents the first part of a methodology for the creation of a local tourism product focusing on the measurement of potential. The methods used in this process are based on decision analysis and process management methods. The methodology is addressed to all tourism actors in each destination, in particular managers of destination management organizations, local authorities, or other initiating entities. The Ministry of Regional Development certified the Methodology for the creation of a local tourism product and recommended its use to municipalities and tourism destinations.
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
—
OECD FORD obor
50204 - Business and management
Návaznosti výsledku
Projekt
—
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2024
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
Regional Development Between Theory and Practice - Regional Development as Part of Europe's Sustainable Transformation
ISBN
978-80-01-07276-9
ISSN
2336-5382
e-ISSN
2336-5382
Počet stran výsledku
7
Strana od-do
94-100
Název nakladatele
České vysoké učení technické v Praze
Místo vydání
Praha
Místo konání akce
Prague
Datum konání akce
1. 6. 2023
Typ akce podle státní příslušnosti
WRD - Celosvětová akce
Kód UT WoS článku
—