Formulation and characterization of 1-monoacylglycerols-loaded microemulsions
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F70883521%3A28610%2F14%3A43871699" target="_blank" >RIV/70883521:28610/14:43871699 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Formulation and characterization of 1-monoacylglycerols-loaded microemulsions
Popis výsledku v původním jazyce
Microemulsions have recently attracted attention as useful carriers of active substances, which offer opportunities for the encapsulation of both water-soluble and oil-soluble compounds. Due to their beneficial physico-chemical properties, they are applicable in the cosmetic, pharmaceutical and food industry. The objective of the study was to investigate the effect of various co-surfactants on the formulations of o/w microemulsions containing 1-monoacylglycerols (1-MAG) with fatty acids of different chain length, namely capric (C10:0), lauric (C12:0) and myristic (C14:0) acids. Medium-chain length alcohols (ethanol, 1-propanol, 1-butanol, 1-pentanol) were used as co-surfactants, and Tween 80 as a surfactant. Phase behaviour of the emulsion systems wasstudied with the help of pseudo-ternary phase diagrams, which were then used to determine final composition of microemulsions. On the optimum formulations, the size of the microemulsion droplets was determined using photon correlation spe
Název v anglickém jazyce
Formulation and characterization of 1-monoacylglycerols-loaded microemulsions
Popis výsledku anglicky
Microemulsions have recently attracted attention as useful carriers of active substances, which offer opportunities for the encapsulation of both water-soluble and oil-soluble compounds. Due to their beneficial physico-chemical properties, they are applicable in the cosmetic, pharmaceutical and food industry. The objective of the study was to investigate the effect of various co-surfactants on the formulations of o/w microemulsions containing 1-monoacylglycerols (1-MAG) with fatty acids of different chain length, namely capric (C10:0), lauric (C12:0) and myristic (C14:0) acids. Medium-chain length alcohols (ethanol, 1-propanol, 1-butanol, 1-pentanol) were used as co-surfactants, and Tween 80 as a surfactant. Phase behaviour of the emulsion systems wasstudied with the help of pseudo-ternary phase diagrams, which were then used to determine final composition of microemulsions. On the optimum formulations, the size of the microemulsion droplets was determined using photon correlation spe
Klasifikace
Druh
O - Ostatní výsledky
CEP obor
CF - Fyzikální chemie a teoretická chemie
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
S - Specificky vyzkum na vysokych skolach
Ostatní
Rok uplatnění
2014
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů