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Filtry

94 233 (0,137s)

Výsledek výzkumu

Dual food quality as a misleading commercial practice

of dual quality of food and its impact on the Czech legislation. Furthermore, the paper reflects on the problems that the introduction of the ban on dual qualityThanks to the Directive on strengthening co...

Law

  • 2021
  • Jost
  • Odkaz
Výsledek výzkumu

Quality or Still Dual Quality?

Quality, especially the dual quality of food products, is a source of consumer concern and a loss of consumer confidence in the single market. The issue of the dual Union and the dual quality<...

Economics and Business

  • 2021
  • D
  • Odkaz
Výsledek výzkumu

Quality or Still Dual Quality?

discussions and surveys. Quality, in particular dual quality of food products is a source in the European Union and Dual Food Quality" and evaluates the changes that have occurred b...

Business and management

  • 2020
  • D
  • Odkaz
Výsledek výzkumu

Consumer in the European Union and Dual Food Quality

and in the Czech Republic as it comes to food field, deals with dual food quality and considers as to their social and economic interests. The problem with different food quality usuallyFree move...

Business and management

  • 2018
  • D
Výsledek výzkumu

Visegrad Group countries as a junkyard of Europe? Quality of food and beverages as a theme of the 2019 European Parliament election campaigns - the case of Czechia

The so-called dual food quality played a very important role in the Visegrad packaging with different ingredients and what role dual food quality played Parliament elections. In the introduction, ...

History (history of science and technology to be 6.3, history of specific sciences to be under the respective headings)

  • 2021
  • JSC
  • Odkaz
Výsledek výzkumu

XLVIII. Symposium on New Trends in Food Production and Assessment

and institutions whose activities are related to the food industry, its control and research. This year's program, already XLVII. The Symposium on New Trends in Food Production and Evaluation included an introductory block of lectu...

Other agricultural sciences

  • 2018
  • M
  • Odkaz
Výsledek výzkumu

48th Symposium on new directions in food production and analysis

The participants presented 29 papers and 24 posters; moreover, four commercial companies exhibited during the conference. Opening session of plenary lectures on the conference topic „Dual quality food” included five invited...

Nutrition, Dietetics

  • 2018
  • M
Výsledek výzkumu

Politicization of Dual Food Quality: Czech and Slovak Online Media Content Analysis (2015 - 2018)

The EU has been facing the problem of dual food quality for many years, however, as Jurásek and Velinov [5] proved, this agenda was discussed in the Czech print media mostly in 2017. Jurásek ...

Political science

  • 2020
  • Jost
  • Odkaz
Výsledek výzkumu

Politicization of Dual Food Quality: Czech and Slovak Online Media Content Analysis (2015 - 2018)

The EU has been facing the problem of dual food quality for many years, however, as Jurásek and Velinov [5] proved, this agenda was discussed in the Czech print media mostly in 2017. Jurásek and Velinov [5] suggested one po...

Political science

  • 2020
  • Jost
  • Odkaz
Výsledek výzkumu

Globalization and Dual Quality of Food and Drug Products

the old and new Member States of the European Union is the dual quality of food globalization and global business that affects the quality management, lead to a widening of differences or, on the contrary, to the ...

Economic Theory

  • 2018
  • D
  • Odkaz
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