Vliv přídavku selenu na užitkovost a kvalitu masa brojlerových kuřat

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F06%3A%230000314" target="_blank" >RIV/00027014:_____/06:#0000314 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

The effect of selenium source on the performance and meat quality of broiler chickens

Popis výsledku v původním jazyce

The effects of dietary supplementation of selenium in an organic form on performance, carcass traits and selenium contents in tissues of broiler cockerels randomly divided into 3 groups: group I. (control), without Se supplement; experimental groups: II.? 0.3 mg Se/kg (Se-enriched yeast), III. ? 0.3 mg Se/kg (Se-enriched alga Chlorella), were studied. Significantly higher live weights of broiler chickens were recorded in the experimental groups (II ? 2 430.6 g and III ? 2 425.2 g). There were no significant differences between the groups in feed conversion, carcass traits, dressing percentage and mortality. The contents of selenium in breast and thigh muscle, liver, feathers and excrements in both experimental groups compared to the control group werehigher. By comparison of both experimental groups the higher

Název v anglickém jazyce

The effect of selenium source on the performance and meat quality of broiler chickens

Popis výsledku anglicky

The effects of dietary supplementation of selenium in an organic form on performance, carcass traits and selenium contents in tissues of broiler cockerels randomly divided into 3 groups: group I. (control), without Se supplement; experimental groups: II.? 0.3 mg Se/kg (Se-enriched yeast), III. ? 0.3 mg Se/kg (Se-enriched alga Chlorella), were studied. Significantly higher live weights of broiler chickens were recorded in the experimental groups (II ? 2 430.6 g and III ? 2 425.2 g). There were no significant differences between the groups in feed conversion, carcass traits, dressing percentage and mortality. The contents of selenium in breast and thigh muscle, liver, feathers and excrements in both experimental groups compared to the control group werehigher. By comparison of both experimental groups the higher

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GH - Výživa hospodářských zvířat

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2006

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Czech Journal of Animal Science

ISSN

1212-1819

e-ISSN

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Svazek periodika

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Číslo periodika v rámci svazku

10

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

9

Strana od-do

10

Kód UT WoS článku

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EID výsledku v databázi Scopus

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