A meta-analysis of the effects of supplemental dietary fat on protein and fibre digestibility in the horse
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F11%3A%230001379" target="_blank" >RIV/00027014:_____/11:#0001379 - isvavai.cz</a>
Výsledek na webu
<a href="http://www.vuzv.cz/sites/File/_privat/11012.pdf" target="_blank" >http://www.vuzv.cz/sites/File/_privat/11012.pdf</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/j.livsci.2010.07.019" target="_blank" >10.1016/j.livsci.2010.07.019</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
A meta-analysis of the effects of supplemental dietary fat on protein and fibre digestibility in the horse
Popis výsledku v původním jazyce
Any associative effects between supplemental dietary fat and nutrient digestibility would have an influence in the calculation of digestible energy and nutrient values of horse diets. However, these effects are inconsistently reported in the literature.The use of meta-analysis, which accounts for variation among studies, could quantify differences in nutrient digestibility caused by fat supplementation. Too few studies have presented data on intake to evaluate the relation between dietary fat intake and nutrient digestibility through a modelling approach. Consequently, unitless standardised effect sizes (Hedges?s g) were calculated within studies for differences in digestibility between supplemented and non-supplemented diets. Twenty-two studies wereidentified that provided 43 comparisons for apparent total tract digestibility of crude protein (CPD), 44 for neutral detergent fibre digestibility (NDFD), and 30 for acid detergent fibre digestibility (ADFD).
Název v anglickém jazyce
A meta-analysis of the effects of supplemental dietary fat on protein and fibre digestibility in the horse
Popis výsledku anglicky
Any associative effects between supplemental dietary fat and nutrient digestibility would have an influence in the calculation of digestible energy and nutrient values of horse diets. However, these effects are inconsistently reported in the literature.The use of meta-analysis, which accounts for variation among studies, could quantify differences in nutrient digestibility caused by fat supplementation. Too few studies have presented data on intake to evaluate the relation between dietary fat intake and nutrient digestibility through a modelling approach. Consequently, unitless standardised effect sizes (Hedges?s g) were calculated within studies for differences in digestibility between supplemented and non-supplemented diets. Twenty-two studies wereidentified that provided 43 comparisons for apparent total tract digestibility of crude protein (CPD), 44 for neutral detergent fibre digestibility (NDFD), and 30 for acid detergent fibre digestibility (ADFD).
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
GH - Výživa hospodářských zvířat
OECD FORD obor
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Návaznosti výsledku
Projekt
—
Návaznosti
Z - Vyzkumny zamer (s odkazem do CEZ)
Ostatní
Rok uplatnění
2011
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Livestock Science
ISSN
1871-1413
e-ISSN
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Svazek periodika
136
Číslo periodika v rámci svazku
2
Stát vydavatele periodika
NL - Nizozemsko
Počet stran výsledku
9
Strana od-do
55-63
Kód UT WoS článku
000288839500001
EID výsledku v databázi Scopus
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