Structure and Economics of Czech and Foreign Enterprises in the Food Industry

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027251%3A_____%2F15%3AN0000004" target="_blank" >RIV/00027251:_____/15:N0000004 - isvavai.cz</a>

Výsledek na webu

<a href="http://ocs.ef.jcu.cz/index.php/inproforum/INP2015/paper/view/849" target="_blank" >http://ocs.ef.jcu.cz/index.php/inproforum/INP2015/paper/view/849</a>

DOI - Digital Object Identifier

—

Jazyk výsledku

angličtina

Název v původním jazyce

Structure and Economics of Czech and Foreign Enterprises in the Food Industry

Popis výsledku v původním jazyce

The food industry is one of the most important sectors in the world economy with high importance for economic and environmental development as well as social welfare. The contribution deals with the food industry enterprises operating on the Czech market. The aim of this contribution is to compare the development of basics economic indicators of the Czech and foreign food industry businesses operating in the Czech market over the period 2010-2014. Special attention is paid to the position of the Czech and foreign enterprises of CZ-NACE 10.1 Processing and preserving of meat and meat products. Data needed to process this paper was obtained from the Czech Statistical Office (CZSO) and Ministry of Industry and Trade of the Czech Republic (MIT). Businesses are compared in basic economic indicators such as number of employees, sales, performance consumption, value added and personnel costs. The method of linear regression trend estimation was used to analyse the indicators development of the Czech and foreign enterprises (in the period 2010-2014). To determine the differences, the comparison of development between the Czech and foreign enterprises was made by using the coefficient of determination. The analysis shows a significant position of foreign-owned enterprises on the Czech market, which, by their market power and economies compete with other foreign companies that supply production to the Czech Republic. More detailed results and impacts are presented in the article.

Název v anglickém jazyce

Structure and Economics of Czech and Foreign Enterprises in the Food Industry

Popis výsledku anglicky

The food industry is one of the most important sectors in the world economy with high importance for economic and environmental development as well as social welfare. The contribution deals with the food industry enterprises operating on the Czech market. The aim of this contribution is to compare the development of basics economic indicators of the Czech and foreign food industry businesses operating in the Czech market over the period 2010-2014. Special attention is paid to the position of the Czech and foreign enterprises of CZ-NACE 10.1 Processing and preserving of meat and meat products. Data needed to process this paper was obtained from the Czech Statistical Office (CZSO) and Ministry of Industry and Trade of the Czech Republic (MIT). Businesses are compared in basic economic indicators such as number of employees, sales, performance consumption, value added and personnel costs. The method of linear regression trend estimation was used to analyse the indicators development of the Czech and foreign enterprises (in the period 2010-2014). To determine the differences, the comparison of development between the Czech and foreign enterprises was made by using the coefficient of determination. The analysis shows a significant position of foreign-owned enterprises on the Czech market, which, by their market power and economies compete with other foreign companies that supply production to the Czech Republic. More detailed results and impacts are presented in the article.

Druh

D - Stať ve sborníku

CEP obor

GM - Potravinářství

OECD FORD obor

—

Projekt

—

Návaznosti

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2015

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název statě ve sborníku

PROCEEDINGS OF THE 9TH INTERNATIONAL SCIENTIFIC CONFERENCE INPROFORUM: COMMON CHALLENGES - DIFFERENT SOLUTIONS - MUTUAL DIALOGUE

ISBN

978-80-7394-536-7

ISSN

2336-6788

e-ISSN

—

Počet stran výsledku

6

Strana od-do

217-222

Název nakladatele

University of South Bohemia in České Budějovice, Faculty of Economics

Místo vydání

České Budějovice

Místo konání akce

České Budějovice

Datum konání akce

5. 11. 2015

Typ akce podle státní příslušnosti

WRD - Celosvětová akce

Kód UT WoS článku

000383863800036