Investments, Technical Change and Efficiency: Empirical Evidence from Czech Food Processing

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027251%3A_____%2F19%3AN0000008" target="_blank" >RIV/00027251:_____/19:N0000008 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/60460709:41110/19:78160

Výsledek na webu

<a href="https://online.agris.cz/archive/2019/4/9" target="_blank" >https://online.agris.cz/archive/2019/4/9</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.7160/aol.2019.110409" target="_blank" >10.7160/aol.2019.110409</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Investments, Technical Change and Efficiency: Empirical Evidence from Czech Food Processing

Popis výsledku v původním jazyce

This empirical study aims to shed light on the dynamic linkages among investments, technical efficiency and productivity of food processing at a sectoral level. We use data obtained from meat and milk processing firms operating in the Czech Republic. The data set covers a period from 2011 to 2015. Being based on a production function frontier framework and the Divisia index our study is focuses on the estimation of technical efficiency and productivity of Czech Food processing firms in connection with the received investments. The results of the conducted analysis have shown that investments, directed to a production process of meat and milk processing firms operating in the Czech Republic, do have a positive effect on their technical efficiency. Moreover, it provides an opportunity to increase the capacity of raw milk processing. Higher TFP in food processing industry may result in higher TFP in agriculture.

Název v anglickém jazyce

Investments, Technical Change and Efficiency: Empirical Evidence from Czech Food Processing

Popis výsledku anglicky

This empirical study aims to shed light on the dynamic linkages among investments, technical efficiency and productivity of food processing at a sectoral level. We use data obtained from meat and milk processing firms operating in the Czech Republic. The data set covers a period from 2011 to 2015. Being based on a production function frontier framework and the Divisia index our study is focuses on the estimation of technical efficiency and productivity of Czech Food processing firms in connection with the received investments. The results of the conducted analysis have shown that investments, directed to a production process of meat and milk processing firms operating in the Czech Republic, do have a positive effect on their technical efficiency. Moreover, it provides an opportunity to increase the capacity of raw milk processing. Higher TFP in food processing industry may result in higher TFP in agriculture.

Druh

J_SC - Článek v periodiku v databázi SCOPUS

CEP obor

—

OECD FORD obor

50202 - Applied Economics, Econometrics

Projekt

<a href="/cs/project/QK1920398" target="_blank" >QK1920398: Dualita v českém zemědělství: výhoda nebo nevýhoda pro zemědělství nové generace?</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2019

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Agris On-line Papers in Economics and Informatics

ISSN

1804-1930

e-ISSN

—

Svazek periodika

11

Číslo periodika v rámci svazku

4

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

11

Strana od-do

93-103

Kód UT WoS článku

—

EID výsledku v databázi Scopus

2-s2.0-85078723499