Egg allergy in atopic dermatitis patients-analysis of results of specific extract IgE and specific IgE to molecular components. Bird-egg syndrome

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11150%2F21%3A10428512" target="_blank" >RIV/00216208:11150/21:10428512 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/00179906:_____/21:10428512

Výsledek na webu

<a href="https://verso.is.cuni.cz/pub/verso.fpl?fname=obd_publikace_handle&handle=MYR7_4_1mJ" target="_blank" >https://verso.is.cuni.cz/pub/verso.fpl?fname=obd_publikace_handle&handle=MYR7_4_1mJ</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1080/09540105.2021.1924631" target="_blank" >10.1080/09540105.2021.1924631</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Egg allergy in atopic dermatitis patients-analysis of results of specific extract IgE and specific IgE to molecular components. Bird-egg syndrome

Popis výsledku v původním jazyce

Aim To evaluate the occurrence of egg allergy in atopic dermatitis patients, to analyse the results of specific IgE. We show the occurrence of bird-egg syndrome and the relation between the sensitisation to some molecular components and egg allergy. Methods: Egg allergy was confirmed according to the results of the challenge test (history) together with positive results of specific IgE to molecular components of egg and/or extract specific IgE to egg. Results and conclusion: Altogether 100 atopic dermatitis patients were examined - 48 men, 52 women, the average age 40.9 years. Reaction to egg was confirmed in 23 patients (23%); egg allergy was confirmed in 18 patients (18%). In these patients we recorded the significantly higher sensitisation to molecular components Der f 2, Der p 2, Equ c 1 and Phl p 7. The bird - egg syndrome was confirmed in 3 patients (3%).

Název v anglickém jazyce

Egg allergy in atopic dermatitis patients-analysis of results of specific extract IgE and specific IgE to molecular components. Bird-egg syndrome

Popis výsledku anglicky

Aim To evaluate the occurrence of egg allergy in atopic dermatitis patients, to analyse the results of specific IgE. We show the occurrence of bird-egg syndrome and the relation between the sensitisation to some molecular components and egg allergy. Methods: Egg allergy was confirmed according to the results of the challenge test (history) together with positive results of specific IgE to molecular components of egg and/or extract specific IgE to egg. Results and conclusion: Altogether 100 atopic dermatitis patients were examined - 48 men, 52 women, the average age 40.9 years. Reaction to egg was confirmed in 23 patients (23%); egg allergy was confirmed in 18 patients (18%). In these patients we recorded the significantly higher sensitisation to molecular components Der f 2, Der p 2, Equ c 1 and Phl p 7. The bird - egg syndrome was confirmed in 3 patients (3%).

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

30216 - Dermatology and venereal diseases

Projekt

—

Návaznosti

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2021

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Food and Agricultural Immunology

ISSN

0954-0105

e-ISSN

—

Svazek periodika

32

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

GB - Spojené království Velké Británie a Severního Irska

Počet stran výsledku

18

Strana od-do

265-282

Kód UT WoS článku

000657509500001

EID výsledku v databázi Scopus

2-s2.0-85107208160