Characterization of Sambucus nigra L. Infusions Using Capillary Electrophoresis and Liquid Chromatography-Tandem Mass Spectrometry
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216275%3A25310%2F14%3A39898279" target="_blank" >RIV/00216275:25310/14:39898279 - isvavai.cz</a>
Výsledek na webu
<a href="http://dx.doi.org/10.1021/bk-2014-1185.ch008" target="_blank" >http://dx.doi.org/10.1021/bk-2014-1185.ch008</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1021/bk-2014-1185.ch008" target="_blank" >10.1021/bk-2014-1185.ch008</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Characterization of Sambucus nigra L. Infusions Using Capillary Electrophoresis and Liquid Chromatography-Tandem Mass Spectrometry
Popis výsledku v původním jazyce
Herbs, herbal teas and infusions are widely used as natural medicines with important biological effects caused by the presence of plant metabolites. One of the major groups of such compounds are polyphenolic compounds including both phenolic acids and flavonoidic natural antioxidants. For separation and determination of the content of (poly)phenolic compounds in herb samples, the liquid chromatographic method (based on a reversed-phase system employing columns packed with porous shell particles coupledto the tandem mass spectrometry) and the capillary electrophoretic method have been developed. The utility of both methods for characterization and quantification of polyphenolic compounds is demonstrated on Sambucus nigra L. infusion samples. The quantitative parameters, i.e. the sensitivity, repeatability and linearity of calibrations, limits of detection and the correlation between the concentrations of polyphenolic compounds determined using both methods are compared in this work wit
Název v anglickém jazyce
Characterization of Sambucus nigra L. Infusions Using Capillary Electrophoresis and Liquid Chromatography-Tandem Mass Spectrometry
Popis výsledku anglicky
Herbs, herbal teas and infusions are widely used as natural medicines with important biological effects caused by the presence of plant metabolites. One of the major groups of such compounds are polyphenolic compounds including both phenolic acids and flavonoidic natural antioxidants. For separation and determination of the content of (poly)phenolic compounds in herb samples, the liquid chromatographic method (based on a reversed-phase system employing columns packed with porous shell particles coupledto the tandem mass spectrometry) and the capillary electrophoretic method have been developed. The utility of both methods for characterization and quantification of polyphenolic compounds is demonstrated on Sambucus nigra L. infusion samples. The quantitative parameters, i.e. the sensitivity, repeatability and linearity of calibrations, limits of detection and the correlation between the concentrations of polyphenolic compounds determined using both methods are compared in this work wit
Klasifikace
Druh
C - Kapitola v odborné knize
CEP obor
CB - Analytická chemie, separace
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
S - Specificky vyzkum na vysokych skolach<br>I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2014
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název knihy nebo sborníku
Instrumental methods for the analysis and identification of bioactive molecules
ISBN
978-0-8412-2976-1
Počet stran výsledku
24
Strana od-do
165-188
Počet stran knihy
387
Název nakladatele
American Chemical Society
Místo vydání
Washington
Kód UT WoS kapitoly
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