Greenhouse gas reduction through optimal breeding policy and diet configuration targeting via Carbon Emission Pinch Analysis

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216305%3A26210%2F22%3APU146439" target="_blank" >RIV/00216305:26210/22:PU146439 - isvavai.cz</a>

Výsledek na webu

<a href="https://www-sciencedirect-com.ezproxy.lib.vutbr.cz/science/article/pii/S0959652622043013" target="_blank" >https://www-sciencedirect-com.ezproxy.lib.vutbr.cz/science/article/pii/S0959652622043013</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1016/j.jclepro.2022.134729" target="_blank" >10.1016/j.jclepro.2022.134729</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Greenhouse gas reduction through optimal breeding policy and diet configuration targeting via Carbon Emission Pinch Analysis

Popis výsledku v původním jazyce

Carbon emission neutralisation is the future target in many countries. Many sectors including the breeding industry, are contributing to achieve this target. Carbon emissions can be reduced by adjusting breeding and dietary structures. This study develops a Food-Carbon Emission Pinch Analysis tool for diet configuration optimisation to target possible greenhouse gas reduction. Several scenarios with different aims are considered to adjust the diet configuration in China and Zhejiang province. Results show that from the perspective of nutrition, replacing meat with equal protein mass of fish is more reasonable. 8.42 kg fish consumption should be increased, and 10.16 kg poultry and livestock meat consumption should be reduced annual per capita to reduce 10% food-carbon emission in Zhejiang province. For China as a whole, 9.88 Mt of poultry and livestock meat consumption should be reduced to achieve the 10% reduction target. If the reduced meat consumption is fully borne by the domestic breeding industry, the income of the domestic breeding industry would be reduced by 202,724 M CNY. It is recommended to reduce meat consumption by reducing meat imports and to increase the breeding and consumption of low-carbon fish rather than shellfish because of its extremely low carbon emission factor.

Název v anglickém jazyce

Greenhouse gas reduction through optimal breeding policy and diet configuration targeting via Carbon Emission Pinch Analysis

Popis výsledku anglicky

Carbon emission neutralisation is the future target in many countries. Many sectors including the breeding industry, are contributing to achieve this target. Carbon emissions can be reduced by adjusting breeding and dietary structures. This study develops a Food-Carbon Emission Pinch Analysis tool for diet configuration optimisation to target possible greenhouse gas reduction. Several scenarios with different aims are considered to adjust the diet configuration in China and Zhejiang province. Results show that from the perspective of nutrition, replacing meat with equal protein mass of fish is more reasonable. 8.42 kg fish consumption should be increased, and 10.16 kg poultry and livestock meat consumption should be reduced annual per capita to reduce 10% food-carbon emission in Zhejiang province. For China as a whole, 9.88 Mt of poultry and livestock meat consumption should be reduced to achieve the 10% reduction target. If the reduced meat consumption is fully borne by the domestic breeding industry, the income of the domestic breeding industry would be reduced by 202,724 M CNY. It is recommended to reduce meat consumption by reducing meat imports and to increase the breeding and consumption of low-carbon fish rather than shellfish because of its extremely low carbon emission factor.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

20704 - Energy and fuels

Projekt

—

Návaznosti

R - Projekt Ramcoveho programu EK

Rok uplatnění

2022

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Journal of Cleaner Production

ISSN

0959-6526

e-ISSN

1879-1786

Svazek periodika

neuveden

Číslo periodika v rámci svazku

379

Stát vydavatele periodika

GB - Spojené království Velké Británie a Severního Irska

Počet stran výsledku

12

Strana od-do

„“-„“

Kód UT WoS článku

000883005700005

EID výsledku v databázi Scopus

2-s2.0-85140803783