Biosynthesis and characterization of a novel polyhydroxyalkanoate terpolymer containing 2-methyl-4-hydroxybutyrate produced by the thermophilic bacterium Aneurinibacillus sp.
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216305%3A26310%2F26%3A0199416" target="_blank" >RIV/00216305:26310/26:0199416 - isvavai.cz</a>
Výsledek na webu
<a href="https://www.sciencedirect.com/science/article/pii/S014181302508599X?via%3Dihub" target="_blank" >https://www.sciencedirect.com/science/article/pii/S014181302508599X?via%3Dihub</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/j.ijbiomac.2025.148042" target="_blank" >10.1016/j.ijbiomac.2025.148042</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Biosynthesis and characterization of a novel polyhydroxyalkanoate terpolymer containing 2-methyl-4-hydroxybutyrate produced by the thermophilic bacterium Aneurinibacillus sp.
Popis výsledku v původním jazyce
The increasing environmental burden of plastic pollution has intensified the search for sustainable alternatives, such as polyhydroxyalkanoates (PHA). In this study, we report the biosynthesis and characterization of a novel PHA terpolymer containing 2-methyl-4-hydroxybutyrate (2M4HB), produced by the thermophilic Gram-positive bacterium Aneurinibacillus sp. AFN2. Incorporation of alpha-carbon methylated monomers, such as 2M4HB, alters the thermal and material properties of PHA, resulting in more amorphous and flexible polymers compared to conventional PHA. The strain was cultivated on alpha-methyl-gamma-butyrolactone (AMGBL), either as the sole carbon source or in combination with glucose. Under optimized conditions (4 g/L AMGBL and 4 g/L glucose), the bacterium synthesized poly(3-hydroxybutyrate-co-3-hydroxyvalerate-co-2-methyl-4-hydroxybutyrate) containing up to 11 mol% of 2M4HB. The terpolymer composition was confirmed by gas chromatography and 1H nuclear magnetic resonance spectroscopy. Material characterization by size-exclusion chromatography, coupled with multi-angle light scattering detection, Fourier-transform infrared spectroscopy, and differential scanning calorimetry, revealed that incorporation of 2M4HB markedly influenced the polymer's properties. Higher 2M4HB content resulted in lower molecular weight, decreased melting temperature and enthalpy, and enhanced amorphous character. These findings highlight the exceptional metabolic versatility of Aneurinibacillus sp. AFN2, enabling direct incorporation of branched lactone-derived monomers without prior chemical hydrolysis. This work positions thermophilic members of the genus Aneurinibacillus as a promising platform for the sustainable production of PHA copolymers with tunable physicochemical properties.
Název v anglickém jazyce
Biosynthesis and characterization of a novel polyhydroxyalkanoate terpolymer containing 2-methyl-4-hydroxybutyrate produced by the thermophilic bacterium Aneurinibacillus sp.
Popis výsledku anglicky
The increasing environmental burden of plastic pollution has intensified the search for sustainable alternatives, such as polyhydroxyalkanoates (PHA). In this study, we report the biosynthesis and characterization of a novel PHA terpolymer containing 2-methyl-4-hydroxybutyrate (2M4HB), produced by the thermophilic Gram-positive bacterium Aneurinibacillus sp. AFN2. Incorporation of alpha-carbon methylated monomers, such as 2M4HB, alters the thermal and material properties of PHA, resulting in more amorphous and flexible polymers compared to conventional PHA. The strain was cultivated on alpha-methyl-gamma-butyrolactone (AMGBL), either as the sole carbon source or in combination with glucose. Under optimized conditions (4 g/L AMGBL and 4 g/L glucose), the bacterium synthesized poly(3-hydroxybutyrate-co-3-hydroxyvalerate-co-2-methyl-4-hydroxybutyrate) containing up to 11 mol% of 2M4HB. The terpolymer composition was confirmed by gas chromatography and 1H nuclear magnetic resonance spectroscopy. Material characterization by size-exclusion chromatography, coupled with multi-angle light scattering detection, Fourier-transform infrared spectroscopy, and differential scanning calorimetry, revealed that incorporation of 2M4HB markedly influenced the polymer's properties. Higher 2M4HB content resulted in lower molecular weight, decreased melting temperature and enthalpy, and enhanced amorphous character. These findings highlight the exceptional metabolic versatility of Aneurinibacillus sp. AFN2, enabling direct incorporation of branched lactone-derived monomers without prior chemical hydrolysis. This work positions thermophilic members of the genus Aneurinibacillus as a promising platform for the sustainable production of PHA copolymers with tunable physicochemical properties.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
10404 - Polymer science
Návaznosti výsledku
Projekt
<a href="/cs/project/GA22-10845S" target="_blank" >GA22-10845S: Studium role polyhydroxyalkanoátů u bakterie Schlegelella thermodepolymerans – slibného bakteriálního kandidáta pro biotechnologie nové generace</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2025
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
International Journal of Biological Macromolecules
ISSN
0141-8130
e-ISSN
1879-0003
Svazek periodika
—
Číslo periodika v rámci svazku
330
Stát vydavatele periodika
NL - Nizozemsko
Počet stran výsledku
12
Strana od-do
1-12
Kód UT WoS článku
001598071200015
EID výsledku v databázi Scopus
—