Research of cultural tourism and regional gastronomy in the tourist region of northern Moravia and Silesia

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F47813059%3A19520%2F14%3A%230002817" target="_blank" >RIV/47813059:19520/14:#0002817 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Research of cultural tourism and regional gastronomy in the tourist region of northern Moravia and Silesia

Popis výsledku v původním jazyce

The paper deals with the primary research which is focused on visitors of the tourist region of Northern Moravia and Silesia and which was carried out in the autumn months of the year 2013. The main objective of the paper is proving the mutual relation of cultural tourism and regional gastronomy in the area of the Moravian-Silesian Region by the method of the questionnaire survey and the mathematical-statistical method in the mutual dependence of cultural tourism and regional gastronomy in the above mentioned area. The introductory part deals with the theoretical base of the stated issues. Subsequently objectives and hypotheses of the research are presented and results of the research are described. The final synthesis of discovered data specifies focusing on interests of potential visitors which will serve to increasing and improving the quality of the portfolio of requested services for participants engaged in the development of tourism in the researched locality.

Název v anglickém jazyce

Research of cultural tourism and regional gastronomy in the tourist region of northern Moravia and Silesia

Popis výsledku anglicky

The paper deals with the primary research which is focused on visitors of the tourist region of Northern Moravia and Silesia and which was carried out in the autumn months of the year 2013. The main objective of the paper is proving the mutual relation of cultural tourism and regional gastronomy in the area of the Moravian-Silesian Region by the method of the questionnaire survey and the mathematical-statistical method in the mutual dependence of cultural tourism and regional gastronomy in the above mentioned area. The introductory part deals with the theoretical base of the stated issues. Subsequently objectives and hypotheses of the research are presented and results of the research are described. The final synthesis of discovered data specifies focusing on interests of potential visitors which will serve to increasing and improving the quality of the portfolio of requested services for participants engaged in the development of tourism in the researched locality.

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

AE - Řízení, správa a administrativa

OECD FORD obor

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Projekt

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Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2014

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Acta academica karviniensia

ISSN

1212-415X

e-ISSN

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Svazek periodika

14

Číslo periodika v rámci svazku

4

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

14

Strana od-do

14

Kód UT WoS článku

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EID výsledku v databázi Scopus

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