Low-carbohydrate diet and its influence on visceral fat and other selected physical parameters

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12110%2F20%3A43902216" target="_blank" >RIV/60076658:12110/20:43902216 - isvavai.cz</a>

Výsledek na webu

<a href="http://casopis-zsfju.zsf.jcu.cz/journal-of-nursing-social-studies-public-health-and-rehabilitation/administrace/clankyfile/20210108111953936841.pdf" target="_blank" >http://casopis-zsfju.zsf.jcu.cz/journal-of-nursing-social-studies-public-health-and-rehabilitation/administrace/clankyfile/20210108111953936841.pdf</a>

DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Low-carbohydrate diet and its influence on visceral fat and other selected physical parameters

Popis výsledku v původním jazyce

Low-carbohydrate diets are often a controversial issue. They are not only currently a popular diet method, but also significantly beneficial for health. The influence on the reduction of the total body weight can be very significant, as can the amount of body fat or visceral fat – which is the main risk factor for developing cardiovascular and metabolic diseases. The research in this area is limited. Respondents often fail to finalize it and the studies often include few respondents and are short-term. This article summarizes the published data that focus on the influence of low-carbohydrate diets on visceral fat in the human organism. The goal was to determine which physiological parameters were influenced by this type of diet and how low-carbohydrate diet influences the selected parameters. The results of individual studies are often optimistic, but there are some references to a negative influence of low-carbohydrate diets. Regardless, mostly statistically significant changes in body weight drops have been observed (BMI drops as well), as well as total body fat drop, visceral fat drop, waist circumference drop, and the risk of cardiometabolic diseases. However, it is necessary to continue these studies and especially assess the long-term effect.

Název v anglickém jazyce

Low-carbohydrate diet and its influence on visceral fat and other selected physical parameters

Popis výsledku anglicky

Low-carbohydrate diets are often a controversial issue. They are not only currently a popular diet method, but also significantly beneficial for health. The influence on the reduction of the total body weight can be very significant, as can the amount of body fat or visceral fat – which is the main risk factor for developing cardiovascular and metabolic diseases. The research in this area is limited. Respondents often fail to finalize it and the studies often include few respondents and are short-term. This article summarizes the published data that focus on the influence of low-carbohydrate diets on visceral fat in the human organism. The goal was to determine which physiological parameters were influenced by this type of diet and how low-carbohydrate diet influences the selected parameters. The results of individual studies are often optimistic, but there are some references to a negative influence of low-carbohydrate diets. Regardless, mostly statistically significant changes in body weight drops have been observed (BMI drops as well), as well as total body fat drop, visceral fat drop, waist circumference drop, and the risk of cardiometabolic diseases. However, it is necessary to continue these studies and especially assess the long-term effect.

Druh

J_ost - Ostatní články v recenzovaných periodicích

CEP obor

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OECD FORD obor

30308 - Nutrition, Dietetics

Projekt

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Návaznosti

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2020

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Journal of Nursing, Social Studies, Public Health and Rehabilitation

ISSN

1804-1868

e-ISSN

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Svazek periodika

11

Číslo periodika v rámci svazku

3-4

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

9

Strana od-do

107-115

Kód UT WoS článku

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EID výsledku v databázi Scopus

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