Weaknesses of the emmer wheat genetic resources and possibilities of its improvement for low-input and organic farming systems

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F10%3A00012654" target="_blank" >RIV/60076658:12220/10:00012654 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/60460709:41210/10:48988

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Weaknesses of the emmer wheat genetic resources and possibilities of its improvement for low-input and organic farming systems

Popis výsledku v původním jazyce

Emmer wheat is suitable for organic and low-input farming systems, as it contributes to the enhancement of agrobiodiversity and an extension of the range of crop species with a higher added value. Although it has been grown for a very long time, it is now rarely utilised. The results of research into, and examination of six cultivars coming from the genetic resources of the gene bank in Prague are presented. Particular morphological, biological, economic and quality characteristics have been examined inrespect of a cultivar's ideotype for the organic farming system. A number of criteria for selection have been proposed on the basis of an examination of particular characteristics and relationships. They respect the principles of breeding of cultivars for the organic farming system and are likely to lead to more frequent growing of the emmer wheat cultivars. Attention should be paid to the selection of cultivars having long and dense spikes. Long plants are more suitable, as they are re

Název v anglickém jazyce

Weaknesses of the emmer wheat genetic resources and possibilities of its improvement for low-input and organic farming systems

Popis výsledku anglicky

Emmer wheat is suitable for organic and low-input farming systems, as it contributes to the enhancement of agrobiodiversity and an extension of the range of crop species with a higher added value. Although it has been grown for a very long time, it is now rarely utilised. The results of research into, and examination of six cultivars coming from the genetic resources of the gene bank in Prague are presented. Particular morphological, biological, economic and quality characteristics have been examined inrespect of a cultivar's ideotype for the organic farming system. A number of criteria for selection have been proposed on the basis of an examination of particular characteristics and relationships. They respect the principles of breeding of cultivars for the organic farming system and are likely to lead to more frequent growing of the emmer wheat cultivars. Attention should be paid to the selection of cultivars having long and dense spikes. Long plants are more suitable, as they are re

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GC - Pěstování rostlin, osevní postupy

OECD FORD obor

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Projekt

<a href="/cs/project/QH82272" target="_blank" >QH82272: Využití jarních forem vybraných druhů pšenice v ekologickém zemědělství</a><br>

Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2010

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Journal of Food, Agriculture & Enviroment

ISSN

1459-0255

e-ISSN

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Svazek periodika

8

Číslo periodika v rámci svazku

3-4

Stát vydavatele periodika

FI - Finská republika

Počet stran výsledku

7

Strana od-do

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Kód UT WoS článku

000286039800067

EID výsledku v databázi Scopus

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