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Effects of seaweeds extract on growth, survival, antibacterial activities, and immune responses of Penaeus monodon against Vibrio parahaemolyticus

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12520%2F21%3A43902551" target="_blank" >RIV/60076658:12520/21:43902551 - isvavai.cz</a>

  • Výsledek na webu

    <a href="https://doi.org/10.1080/1828051X.2021.1878943" target="_blank" >https://doi.org/10.1080/1828051X.2021.1878943</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1080/1828051X.2021.1878943" target="_blank" >10.1080/1828051X.2021.1878943</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Effects of seaweeds extract on growth, survival, antibacterial activities, and immune responses of Penaeus monodon against Vibrio parahaemolyticus

  • Popis výsledku v původním jazyce

    Seaweeds can play an essential role in controlling antibiotic resistance for bacterial diseases. Three extracts of two brown seaweeds Padina tetrastromatica and Sargassum ilicifolium were investigated as growth promoters and to provide immune protection against Vibrio parahaemolyticus. Extracts of the two seaweeds were administered at 2.5 and 5 g kg(-1) with food for 45 days to Penaeus monodon juveniles. The maximum weight gain (6.28 and 7.08 g), specific growth rate (3.39 and 3.32%), and survival rate (78.45 and 82.45%) of the juvenile tiger shrimp were obtained at a dose of 5 g kg(-1) with P. tetrastromatica extracted by methanol and ethanol, respectively; which was significantly higher than the other solvents and control group (p &lt; .01). On the other hand, methanol extract of both seaweeds had maximal antibacterial activity against V. parahaemolyticus with zones of inhibition ranging between 20.25 +/- 1.00 and 22.00 +/- 0.50 mm. The minimal time required for haemolymph clotting was with methanol extracted of P. tetrastromatica at 5 g kg(-1), which was significantly lower than the other groups (p &lt; .05). After challenging with V. parahaemolyticus, the total haemocyte count (THC) in P. monodon treated with methanol-extract of P. tetrastromatica diet at 5 g kg(-1) was higher (5.42 x 10(5) cells mL(-1)) but not significantly different than the other diets (p &gt; .05). However, the administration of 5 g kg(-1) methanol and ethanol extract of P. tetrastromatica improved growth performance and the immune capacity of P. monodon by increasing their phenoloxidase activity, superoxide anion concentration, and resistance against V. parahaemolyticus.

  • Název v anglickém jazyce

    Effects of seaweeds extract on growth, survival, antibacterial activities, and immune responses of Penaeus monodon against Vibrio parahaemolyticus

  • Popis výsledku anglicky

    Seaweeds can play an essential role in controlling antibiotic resistance for bacterial diseases. Three extracts of two brown seaweeds Padina tetrastromatica and Sargassum ilicifolium were investigated as growth promoters and to provide immune protection against Vibrio parahaemolyticus. Extracts of the two seaweeds were administered at 2.5 and 5 g kg(-1) with food for 45 days to Penaeus monodon juveniles. The maximum weight gain (6.28 and 7.08 g), specific growth rate (3.39 and 3.32%), and survival rate (78.45 and 82.45%) of the juvenile tiger shrimp were obtained at a dose of 5 g kg(-1) with P. tetrastromatica extracted by methanol and ethanol, respectively; which was significantly higher than the other solvents and control group (p &lt; .01). On the other hand, methanol extract of both seaweeds had maximal antibacterial activity against V. parahaemolyticus with zones of inhibition ranging between 20.25 +/- 1.00 and 22.00 +/- 0.50 mm. The minimal time required for haemolymph clotting was with methanol extracted of P. tetrastromatica at 5 g kg(-1), which was significantly lower than the other groups (p &lt; .05). After challenging with V. parahaemolyticus, the total haemocyte count (THC) in P. monodon treated with methanol-extract of P. tetrastromatica diet at 5 g kg(-1) was higher (5.42 x 10(5) cells mL(-1)) but not significantly different than the other diets (p &gt; .05). However, the administration of 5 g kg(-1) methanol and ethanol extract of P. tetrastromatica improved growth performance and the immune capacity of P. monodon by increasing their phenoloxidase activity, superoxide anion concentration, and resistance against V. parahaemolyticus.

Klasifikace

  • Druh

    J<sub>imp</sub> - Článek v periodiku v databázi Web of Science

  • CEP obor

  • OECD FORD obor

    40301 - Veterinary science

Návaznosti výsledku

  • Projekt

  • Návaznosti

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Ostatní

  • Rok uplatnění

    2021

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název periodika

    Italian Journal of Animal Science

  • ISSN

    1594-4077

  • e-ISSN

  • Svazek periodika

    20

  • Číslo periodika v rámci svazku

    1

  • Stát vydavatele periodika

    GB - Spojené království Velké Británie a Severního Irska

  • Počet stran výsledku

    13

  • Strana od-do

    243-255

  • Kód UT WoS článku

    000617943400001

  • EID výsledku v databázi Scopus

    2-s2.0-85101153499