Odrůdy ječmene registrované ve Slovenské republice v roce 2006

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60193697%3A_____%2F06%3A%230000433" target="_blank" >RIV/60193697:_____/06:#0000433 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Barley varieties registered in the Slovak Republic in 2006

Popis výsledku v původním jazyce

In 2006, the malting varieties of spring barley Marnie, Nadir, Timori, and Xanadu were registered in the Slovak Republic. The variety Marnie had extract content ca 81.9 %, activity of hydrolytic enzymes was high, which was reflected in high degree of attenuation. The variety Nadir had extract content ca 82.2 %, activity of proteolytic and amylolytic enzymes was high, modification of cell wall modification was lower and it exhibited high degree of attenuation. The variety Timori had extract content ca 80.2 %, activity of proteolytic and amylolytic enzymes was optimum but activity of cytolytic enzymes was low. The advantages of this variety is low lipoxygenase activity. The extract content in the variety Xanadu was ca 82.9 %, activity of the followed hydrolytic enzymes was high, degree of attenuation was high. Further, the non-malting spring barley variety Argument. In autumn 2005 two-row varieties of winter barley were registered Amsterdam, Graciosa, Premuda, Reni, Tarifa, and Vanessa.

Název v anglickém jazyce

Barley varieties registered in the Slovak Republic in 2006

Popis výsledku anglicky

In 2006, the malting varieties of spring barley Marnie, Nadir, Timori, and Xanadu were registered in the Slovak Republic. The variety Marnie had extract content ca 81.9 %, activity of hydrolytic enzymes was high, which was reflected in high degree of attenuation. The variety Nadir had extract content ca 82.2 %, activity of proteolytic and amylolytic enzymes was high, modification of cell wall modification was lower and it exhibited high degree of attenuation. The variety Timori had extract content ca 80.2 %, activity of proteolytic and amylolytic enzymes was optimum but activity of cytolytic enzymes was low. The advantages of this variety is low lipoxygenase activity. The extract content in the variety Xanadu was ca 82.9 %, activity of the followed hydrolytic enzymes was high, degree of attenuation was high. Further, the non-malting spring barley variety Argument. In autumn 2005 two-row varieties of winter barley were registered Amsterdam, Graciosa, Premuda, Reni, Tarifa, and Vanessa.

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GE - Šlechtění rostlin

OECD FORD obor

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Projekt

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Návaznosti

N - Vyzkumna aktivita podporovana z neverejnych zdroju

Rok uplatnění

2006

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Kvasný průmysl

ISSN

0023-5830

e-ISSN

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Svazek periodika

52

Číslo periodika v rámci svazku

9

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

4

Strana od-do

287-290

Kód UT WoS článku

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EID výsledku v databázi Scopus

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