Employees´ prospects in selected sectors of the CR food industry
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F18%3A78415" target="_blank" >RIV/60460709:41110/18:78415 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/04274644:_____/18:#0000578
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Employees´ prospects in selected sectors of the CR food industry
Popis výsledku v původním jazyce
The authors are dealing with employees prospects in selected sectors of the CR food industry. Foodstuffs production may not have expanded its share on the production characteristics of processing industry but it has remained a significant employer in many regions anyway, and it has kept holding a leading position in the processing industry. The main target of the paper is to identify factors influencing the employees prospects in selected food industry sectors significantly. A partial target of the paper then is modeling of longterm development trends of selected employment factors in the CR food industry and forecasting of these. Using advanced statistical methods from the time series analysis area, longterm tendencies of a broad spectre of Czech food industry efficiency aspects have been described. Future development forecasts have been constructed based on selected indicators development. The authors have exploited accessible data bases of the Ministry of Agriculture Czech republic. The analysis h
Název v anglickém jazyce
Employees´ prospects in selected sectors of the CR food industry
Popis výsledku anglicky
The authors are dealing with employees prospects in selected sectors of the CR food industry. Foodstuffs production may not have expanded its share on the production characteristics of processing industry but it has remained a significant employer in many regions anyway, and it has kept holding a leading position in the processing industry. The main target of the paper is to identify factors influencing the employees prospects in selected food industry sectors significantly. A partial target of the paper then is modeling of longterm development trends of selected employment factors in the CR food industry and forecasting of these. Using advanced statistical methods from the time series analysis area, longterm tendencies of a broad spectre of Czech food industry efficiency aspects have been described. Future development forecasts have been constructed based on selected indicators development. The authors have exploited accessible data bases of the Ministry of Agriculture Czech republic. The analysis h
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
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OECD FORD obor
50202 - Applied Economics, Econometrics
Návaznosti výsledku
Projekt
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Návaznosti
S - Specificky vyzkum na vysokych skolach
Ostatní
Rok uplatnění
2018
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
Agrarian Perspectives XXVII. Food Safety – Food Security
ISBN
978-80-213-2890-7
ISSN
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e-ISSN
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Počet stran výsledku
7
Strana od-do
167-173
Název nakladatele
Czech University of Life Sciences Prague, Faculty of Economics and Management
Místo vydání
Czech University of Life Sciences Prague
Místo konání akce
Prague, Czech Republic
Datum konání akce
19. 9. 2018
Typ akce podle státní příslušnosti
WRD - Celosvětová akce
Kód UT WoS článku
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