Global Butter Market and Possibility of Forecasting Butter Price

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F18%3A78553" target="_blank" >RIV/60460709:41110/18:78553 - isvavai.cz</a>

Výsledek na webu

<a href="https://ap.pef.czu.cz/en/r-12193-conference-proceedings" target="_blank" >https://ap.pef.czu.cz/en/r-12193-conference-proceedings</a>

DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Global Butter Market and Possibility of Forecasting Butter Price

Popis výsledku v původním jazyce

The situation at the global market with butter based especially on rapidly rising consumer price in year 2017 has surprised not just consumers all around the world. The aim of the paper is to describe the current situation at the global market with butter and to explain the main reasons of rapidly increasing prices during the last periods. Within the analysis the main attention is paid to the Czech market. However, the tendencies and the main factors are common for the all countries all around the world, just with some regional specifics that are also depicted. The examination of butter market and possibility of its modelling and forecasting arisen from the current situation in the dairy agri-food chain all around the world. The general overview as well as consecutive analysis is based on the determination of the main factors influencing the butter market. The possibility of forecasting of the consumer price of the butter is strongly affected by rapid increase of the price during the 2nd half of the

Název v anglickém jazyce

Global Butter Market and Possibility of Forecasting Butter Price

Popis výsledku anglicky

The situation at the global market with butter based especially on rapidly rising consumer price in year 2017 has surprised not just consumers all around the world. The aim of the paper is to describe the current situation at the global market with butter and to explain the main reasons of rapidly increasing prices during the last periods. Within the analysis the main attention is paid to the Czech market. However, the tendencies and the main factors are common for the all countries all around the world, just with some regional specifics that are also depicted. The examination of butter market and possibility of its modelling and forecasting arisen from the current situation in the dairy agri-food chain all around the world. The general overview as well as consecutive analysis is based on the determination of the main factors influencing the butter market. The possibility of forecasting of the consumer price of the butter is strongly affected by rapid increase of the price during the 2nd half of the

Druh

D - Stať ve sborníku

CEP obor

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OECD FORD obor

50202 - Applied Economics, Econometrics

Projekt

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Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2018

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název statě ve sborníku

AGRARIAN PERSPECTIVES XXVII. FOOD SAFETY – FOOD SECURITY

ISBN

978-80-213-2890-7

ISSN

1213-7960

e-ISSN

2464-4781

Počet stran výsledku

7

Strana od-do

304-310

Název nakladatele

CULS

Místo vydání

Prague

Místo konání akce

Prague

Datum konání akce

19. 9. 2018

Typ akce podle státní příslušnosti

WRD - Celosvětová akce

Kód UT WoS článku

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