Effects of dietary rapeseed oil, vitamin E and copper on cholesterol and fatty acids content in broiler chicken meat

Kód výsledku v IS VaVaI

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Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Effects of dietary rapeseed oil, vitamin E and copper on cholesterol and fatty acids content in broiler chicken meat

Popis výsledku v původním jazyce

The effect of wheat-corn-soybean meal diet with 5% of rapeseed oil, 50 mg per kg of vitamin E and different supplemets of Cu as copper sulphate pentahydrate and/or bioplex on contents of cholesterol and composition of fatty acids in brestmeat of broiler´s cockerels was studied. The experiment involved 600 broiler chickens. 1-day-old broiler chickens were randomly divided to 4 groups and fed with mixtures containing: I. - control (no Cu added), II. - 35 mg.kg-1 Cu as CuSO4.5H2O, III. - 175 mg.kg-1 Cu asCuSO4.5H2O, IV. - 175 mg.kg-1 Cu as bioplex. Broiler chickens were slaughtered at 42 days of age. Copper supplement reduced the cholesterol content by 24,9%. Compared to the control group (656 mg.kg-1 wet tissue) the cholesterol was significantly (P<0,05) lower in the group IV (493 mg.kg-1 ). The supplement of Cu significantly decreased the concentration of unsaturated fatty acids (PUFA) in III and IV groups (25,9 and 26,02%) compared to the control and group II. Total SFA (saturated fat

Název v anglickém jazyce

Effects of dietary rapeseed oil, vitamin E and copper on cholesterol and fatty acids content in broiler chicken meat

Popis výsledku anglicky

The effect of wheat-corn-soybean meal diet with 5% of rapeseed oil, 50 mg per kg of vitamin E and different supplemets of Cu as copper sulphate pentahydrate and/or bioplex on contents of cholesterol and composition of fatty acids in brestmeat of broiler´s cockerels was studied. The experiment involved 600 broiler chickens. 1-day-old broiler chickens were randomly divided to 4 groups and fed with mixtures containing: I. - control (no Cu added), II. - 35 mg.kg-1 Cu as CuSO4.5H2O, III. - 175 mg.kg-1 Cu asCuSO4.5H2O, IV. - 175 mg.kg-1 Cu as bioplex. Broiler chickens were slaughtered at 42 days of age. Copper supplement reduced the cholesterol content by 24,9%. Compared to the control group (656 mg.kg-1 wet tissue) the cholesterol was significantly (P<0,05) lower in the group IV (493 mg.kg-1 ). The supplement of Cu significantly decreased the concentration of unsaturated fatty acids (PUFA) in III and IV groups (25,9 and 26,02%) compared to the control and group II. Total SFA (saturated fat

Druh

D - Stať ve sborníku

CEP obor

GG - Chov hospodářských zvířat

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2001

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název statě ve sborníku

50th Annnual meeting of the European Association for Animal Production

ISBN

0071-2477

ISSN

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e-ISSN

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Počet stran výsledku

2

Strana od-do

104-105

Název nakladatele

Book of abstracts

Místo vydání

Budapest

Místo konání akce

Budapest, Hungary

Datum konání akce

1. 1. 2001

Typ akce podle státní příslušnosti

EUR - Evropská akce

Kód UT WoS článku

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