Antimikrobiální účinek vybraných methicilin-resistentních kmenů Staphylococcus aureus

Kód výsledku v IS VaVaI

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RIV/60460709:41610/08:24552

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Antimicrobial effect of selected essential oils against methicilin-resistant Staphylococcus aureus

Popis výsledku v původním jazyce

Methicillin-resistant Staphylococcus aureus (MRSA) is bacterium, which is a big problem in hospitals in patients with postoperative complications and after transplantations (1). We tested these bacteria, because S. aureus is one of the most sensitive bacterium to the essential oils (2). The aim of this study was to identify antimicrobial properties of the 8 essential oils in vapor phase against 6 strains of MRSA, which were obtained from two hospitals, and one standard strain of methicilin susceptible S. aureus ATCC (MSSA). The essential oils were obtained by hydro-distillation. The tests of antimicrobial properties were carried out by the modified diffusion method for testing of essential oils in vapour phase (3). At first, MSSA was tested in concentrations 0,0083 - 0,53 ?l/cm3 of air, then MRSA were tested in the minimum inhibitory concentration of MSSA and in one lower and two higher concentrations. The best results were shown by horse-radish (Armoracia rusticana, MIC 0,0083 ?l/cm3

Název v anglickém jazyce

Antimicrobial effect of selected essential oils against methicilin-resistant Staphylococcus aureus

Popis výsledku anglicky

Methicillin-resistant Staphylococcus aureus (MRSA) is bacterium, which is a big problem in hospitals in patients with postoperative complications and after transplantations (1). We tested these bacteria, because S. aureus is one of the most sensitive bacterium to the essential oils (2). The aim of this study was to identify antimicrobial properties of the 8 essential oils in vapor phase against 6 strains of MRSA, which were obtained from two hospitals, and one standard strain of methicilin susceptible S. aureus ATCC (MSSA). The essential oils were obtained by hydro-distillation. The tests of antimicrobial properties were carried out by the modified diffusion method for testing of essential oils in vapour phase (3). At first, MSSA was tested in concentrations 0,0083 - 0,53 ?l/cm3 of air, then MRSA were tested in the minimum inhibitory concentration of MSSA and in one lower and two higher concentrations. The best results were shown by horse-radish (Armoracia rusticana, MIC 0,0083 ?l/cm3

Druh

D - Stať ve sborníku

CEP obor

EE - Mikrobiologie, virologie

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)<br>S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2008

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název statě ve sborníku

The 12th International Congress Phytopharm 2008, Abstracts Book

ISBN

978-5-9651-0286-0

ISSN

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e-ISSN

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Počet stran výsledku

1

Strana od-do

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Název nakladatele

Interregional Center "Adaptogen" , Saint Petersburg, Russia

Místo vydání

Saint Petersburg, Russia

Místo konání akce

Saint Petersburg, Russia

Datum konání akce

2. 7. 2008

Typ akce podle státní příslušnosti

WRD - Celosvětová akce

Kód UT WoS článku

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