A comparative study on the effect of quantitative feed restriction in males and females of broiler chickens, rabbits and nutrias. II. Meat quality.
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F22%3A91880" target="_blank" >RIV/60460709:41210/22:91880 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/00027014:_____/22:N0000013
Výsledek na webu
<a href="https://doi.org/10.17221/186/2021-CJAS" target="_blank" >https://doi.org/10.17221/186/2021-CJAS</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.17221/186/2021-CJAS" target="_blank" >10.17221/186/2021-CJAS</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
A comparative study on the effect of quantitative feed restriction in males and females of broiler chickens, rabbits and nutrias. II. Meat quality.
Popis výsledku v původním jazyce
The objective of the study was to evaluate the effects of feed restriction and sex on the physical, chemical and histochemical meat quality parameters in chickens, rabbits and nutrias. Feed restriction was applied at a rate of 70 percent ad libitum from 14 to 21 days of age in chickens, from 42 to 49 days of age in rabbits, and from 12 to 15 weeks of age in nutrias. Animals were fed ad libitum prior to and following restriction. The results showed stronger effects of feed restriction, sex, and their interaction in broiler chickens meat quality than in rabbits and nutrias. The effect of feed restriction, sex and their interaction were mainly observed in meat nutritional value, while, meat physical measurements were negligibly affected. The interaction between feed restriction and sex affected cross sectional area of muscle fibre only in rabbits and nutrias. The data indicated the relationships between compensatory growth, muscle fiber distribution, and meat nutritional value.
Název v anglickém jazyce
A comparative study on the effect of quantitative feed restriction in males and females of broiler chickens, rabbits and nutrias. II. Meat quality.
Popis výsledku anglicky
The objective of the study was to evaluate the effects of feed restriction and sex on the physical, chemical and histochemical meat quality parameters in chickens, rabbits and nutrias. Feed restriction was applied at a rate of 70 percent ad libitum from 14 to 21 days of age in chickens, from 42 to 49 days of age in rabbits, and from 12 to 15 weeks of age in nutrias. Animals were fed ad libitum prior to and following restriction. The results showed stronger effects of feed restriction, sex, and their interaction in broiler chickens meat quality than in rabbits and nutrias. The effect of feed restriction, sex and their interaction were mainly observed in meat nutritional value, while, meat physical measurements were negligibly affected. The interaction between feed restriction and sex affected cross sectional area of muscle fibre only in rabbits and nutrias. The data indicated the relationships between compensatory growth, muscle fiber distribution, and meat nutritional value.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
40201 - Animal and dairy science; (Animal biotechnology to be 4.4)
Návaznosti výsledku
Projekt
Výsledek vznikl pri realizaci vícero projektů. Více informací v záložce Projekty.
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>S - Specificky vyzkum na vysokych skolach
Ostatní
Rok uplatnění
2022
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Czech Journal of Animal Science
ISSN
1212-1819
e-ISSN
1805-9309
Svazek periodika
67
Číslo periodika v rámci svazku
2
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
10
Strana od-do
55-64
Kód UT WoS článku
000748955300001
EID výsledku v databázi Scopus
2-s2.0-85126094969