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Effect of Different Thawing Regimes on Cell Kinematics and Organelle Integrity of Nitrogen-Stored Wallachian Ram Spermatozoa

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F24%3A100953" target="_blank" >RIV/60460709:41210/24:100953 - isvavai.cz</a>

  • Výsledek na webu

    <a href="https://www.mdpi.com/2306-7381/11/12/602" target="_blank" >https://www.mdpi.com/2306-7381/11/12/602</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.3390/vetsci11120602" target="_blank" >10.3390/vetsci11120602</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Effect of Different Thawing Regimes on Cell Kinematics and Organelle Integrity of Nitrogen-Stored Wallachian Ram Spermatozoa

  • Popis výsledku v původním jazyce

    It is well known that the suboptimal thawing of frozen insemination doses critically reduces the fertilizing ability of spermatozoa and, consequently, the effectiveness of artificial insemination. In this study, we aimed to determine the optimal thawing procedure for frozen Wallachian ram insemination doses. The study used a standard method of obtaining ejaculates from rams, diluting semen with a commercial extender, and a common methodology for freezing sperm in straws with minor modifications. After storage in liquid nitrogen, doses were thawed using several regimes: straws were thawed at 45, 50, 55, 60, and 65 degrees C for durations of 2, 5, 8, 11, and 14 s for each temperature. The thawing regime at 39 degrees for 30 s was chosen as a reference thawing method, to which all others were compared. Using a computer-assisted sperm analyser and flow cytometry, the motility, kinematic parameters, and spermatozoa cell organelle damage of the thawed samples were analysed and supplemented with an analysis of the internal temperature gradient and thermal energy absorption of each straw. Based on the obtained results, we concluded that the thawing regime at 39 degrees for 30 s is the preferred regime for ram sperm. Our study may be useful with regard to standardizing the procedure for the thawing of frozen ram sperm insemination doses and, therefore, might significantly improve the effectiveness of artificial insemination techniques in the sheep industry.

  • Název v anglickém jazyce

    Effect of Different Thawing Regimes on Cell Kinematics and Organelle Integrity of Nitrogen-Stored Wallachian Ram Spermatozoa

  • Popis výsledku anglicky

    It is well known that the suboptimal thawing of frozen insemination doses critically reduces the fertilizing ability of spermatozoa and, consequently, the effectiveness of artificial insemination. In this study, we aimed to determine the optimal thawing procedure for frozen Wallachian ram insemination doses. The study used a standard method of obtaining ejaculates from rams, diluting semen with a commercial extender, and a common methodology for freezing sperm in straws with minor modifications. After storage in liquid nitrogen, doses were thawed using several regimes: straws were thawed at 45, 50, 55, 60, and 65 degrees C for durations of 2, 5, 8, 11, and 14 s for each temperature. The thawing regime at 39 degrees for 30 s was chosen as a reference thawing method, to which all others were compared. Using a computer-assisted sperm analyser and flow cytometry, the motility, kinematic parameters, and spermatozoa cell organelle damage of the thawed samples were analysed and supplemented with an analysis of the internal temperature gradient and thermal energy absorption of each straw. Based on the obtained results, we concluded that the thawing regime at 39 degrees for 30 s is the preferred regime for ram sperm. Our study may be useful with regard to standardizing the procedure for the thawing of frozen ram sperm insemination doses and, therefore, might significantly improve the effectiveness of artificial insemination techniques in the sheep industry.

Klasifikace

  • Druh

    J<sub>imp</sub> - Článek v periodiku v databázi Web of Science

  • CEP obor

  • OECD FORD obor

    40200 - Animal and Dairy science

Návaznosti výsledku

  • Projekt

  • Návaznosti

    S - Specificky vyzkum na vysokych skolach

Ostatní

  • Rok uplatnění

    2024

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název periodika

    Veterinary Sciences

  • ISSN

    2306-7381

  • e-ISSN

    2306-7381

  • Svazek periodika

    11

  • Číslo periodika v rámci svazku

    12

  • Stát vydavatele periodika

    CH - Švýcarská konfederace

  • Počet stran výsledku

    13

  • Strana od-do

    1-13

  • Kód UT WoS článku

    001384508600001

  • EID výsledku v databázi Scopus

    2-s2.0-85213476315