Differential transcript expression profiles of susceptible and resistant pigeonpea cultivars at an early time point during Fusarium udum infection

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41320%2F22%3A92957" target="_blank" >RIV/60460709:41320/22:92957 - isvavai.cz</a>

Výsledek na webu

<a href="https://www.frontiersin.org/articles/10.3389/fgene.2022.1009127/full" target="_blank" >https://www.frontiersin.org/articles/10.3389/fgene.2022.1009127/full</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.3389/fgene.2022.1009127" target="_blank" >10.3389/fgene.2022.1009127</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Differential transcript expression profiles of susceptible and resistant pigeonpea cultivars at an early time point during Fusarium udum infection

Popis výsledku v původním jazyce

Pigeonpea Cajanus cajan (L.) Millspaugh is ranked seventh among the legume crops, in terms of production, and is grown in arid and semiarid tropical regions of Asia, Africa, the Caribbean region, Latin America, and Australia. It is rich in vegetable protein (20percent-22percent), and its global productivity is nearly 5,012 million tonnes (FAO 2020). Pigeonpea is mostly grown as a field crop and as a backyard crop in more than 80 countries all over the world (Sameer Kumar et al., 2017). It is cultivated on 5,62 million hectares of land across the world, and India contributes 64percent (2,85 million tons) of global production (Saxena et al., 2017). Pigeonpea is the second-most significant crop legume in India, mostly consumed as dal. Seeds are an important source of protein for humans, whereas stems and leaves are used as fuel and animal feed. Vascular wilt caused by Fusarium udum (Butler) is the most damaging disease in pigeonpea and results in an annual loss of approximately 470,000 tons of grain in

Název v anglickém jazyce

Differential transcript expression profiles of susceptible and resistant pigeonpea cultivars at an early time point during Fusarium udum infection

Popis výsledku anglicky

Pigeonpea Cajanus cajan (L.) Millspaugh is ranked seventh among the legume crops, in terms of production, and is grown in arid and semiarid tropical regions of Asia, Africa, the Caribbean region, Latin America, and Australia. It is rich in vegetable protein (20percent-22percent), and its global productivity is nearly 5,012 million tonnes (FAO 2020). Pigeonpea is mostly grown as a field crop and as a backyard crop in more than 80 countries all over the world (Sameer Kumar et al., 2017). It is cultivated on 5,62 million hectares of land across the world, and India contributes 64percent (2,85 million tons) of global production (Saxena et al., 2017). Pigeonpea is the second-most significant crop legume in India, mostly consumed as dal. Seeds are an important source of protein for humans, whereas stems and leaves are used as fuel and animal feed. Vascular wilt caused by Fusarium udum (Butler) is the most damaging disease in pigeonpea and results in an annual loss of approximately 470,000 tons of grain in

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

10511 - Environmental sciences (social aspects to be 5.7)

Projekt

—

Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2022

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Frontiers in Genetics

ISSN

1664-8021

e-ISSN

—

Svazek periodika

13

Číslo periodika v rámci svazku

2022

Stát vydavatele periodika

CH - Švýcarská konfederace

Počet stran výsledku

8

Strana od-do

1-8

Kód UT WoS článku

000872572200001

EID výsledku v databázi Scopus

2-s2.0-85140204787