Global heat stress on health, wildfires, and agricultural crops under different levels of climate warming
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41330%2F19%3A79667" target="_blank" >RIV/60460709:41330/19:79667 - isvavai.cz</a>
Výsledek na webu
<a href="https://www.sciencedirect.com/science/article/pii/S0160412018328654?via%3Dihub" target="_blank" >https://www.sciencedirect.com/science/article/pii/S0160412018328654?via%3Dihub</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/j.envint.2019.04.025" target="_blank" >10.1016/j.envint.2019.04.025</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Global heat stress on health, wildfires, and agricultural crops under different levels of climate warming
Popis výsledku v původním jazyce
The effects of heat stress are spatially heterogeneous owing to local variations in climate response, population density, and social conditions. Using global climate and impact models from the Inter-Sectoral Impact Model Intercomparison Project, our analysis shows that the frequency and intensity of heat events increase, especially in tropical regions (geographic perspective) and developing countries (national perspective), even with global warming held to the 1,5 degrees C target. An additional 0,5 degrees C increase to the 2 degrees C warming target leads to more than 15% of global land area becoming exposed to levels of heat stress that affect human health, almost all countries in Europe will be subject to increased fire danger, with the duration of the fire season lasting 3,3 days longer, 106 countries are projected to experience an increase in the wheat production-damage index. Globally, about 38%, 50%, 46%, 36%, and 48% of the increases in exposure to health threats, wildfire, crop heat stress
Název v anglickém jazyce
Global heat stress on health, wildfires, and agricultural crops under different levels of climate warming
Popis výsledku anglicky
The effects of heat stress are spatially heterogeneous owing to local variations in climate response, population density, and social conditions. Using global climate and impact models from the Inter-Sectoral Impact Model Intercomparison Project, our analysis shows that the frequency and intensity of heat events increase, especially in tropical regions (geographic perspective) and developing countries (national perspective), even with global warming held to the 1,5 degrees C target. An additional 0,5 degrees C increase to the 2 degrees C warming target leads to more than 15% of global land area becoming exposed to levels of heat stress that affect human health, almost all countries in Europe will be subject to increased fire danger, with the duration of the fire season lasting 3,3 days longer, 106 countries are projected to experience an increase in the wheat production-damage index. Globally, about 38%, 50%, 46%, 36%, and 48% of the increases in exposure to health threats, wildfire, crop heat stress
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
10511 - Environmental sciences (social aspects to be 5.7)
Návaznosti výsledku
Projekt
—
Návaznosti
S - Specificky vyzkum na vysokych skolach
Ostatní
Rok uplatnění
2019
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Environment International
ISSN
0160-4120
e-ISSN
1873-6750
Svazek periodika
2019
Číslo periodika v rámci svazku
128
Stát vydavatele periodika
GB - Spojené království Velké Británie a Severního Irska
Počet stran výsledku
12
Strana od-do
125-136
Kód UT WoS článku
000467938500016
EID výsledku v databázi Scopus
2-s2.0-85064876131