Influence of environmental conditions and way of cultivation on the reducing sugar content in potato tubers.

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A_____%2F00%3A00000484" target="_blank" >RIV/60460709:_____/00:00000484 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/60460709:41210/00:00000485

Výsledek na webu

—

DOI - Digital Object Identifier

—

Jazyk výsledku

angličtina

Název v původním jazyce

Influence of environmental conditions and way of cultivation on the reducing sugar content in potato tubers.

Popis výsledku v původním jazyce

In 1995 till 1997 field trials was investigated effect of soil - climatic conditions of regions with different altitude, variety, year of cultivation and ecological way of cultivation on reducing sugar content (RS) in fresh tuber matter. From three yearsresults there was determinated significantly lower RS content in potatoes from drier and warmer low situated regions (0.44 %) in comparison with more humid and cooler traditional potato growing regions with higher altitudes in Czech Republic (0.56 %). Significant effect on RS content had variety. From four investigated varieties significantly differed Ornella and Agria varieties in lower RS content (0.26 % and 0.37 %, resp.) from Santé and Rosella varieties (0.61 % and 0.72 %, resp.). The greatest effect on RS content had the year of cultivation. There were found significant differences in RS content among individual investigated years: 1995 (0.47 %), 1996 (0.81 %), and 1997 (0.22 %). In ecological way of cultivation there was demonstr

Název v anglickém jazyce

Influence of environmental conditions and way of cultivation on the reducing sugar content in potato tubers.

Popis výsledku anglicky

In 1995 till 1997 field trials was investigated effect of soil - climatic conditions of regions with different altitude, variety, year of cultivation and ecological way of cultivation on reducing sugar content (RS) in fresh tuber matter. From three yearsresults there was determinated significantly lower RS content in potatoes from drier and warmer low situated regions (0.44 %) in comparison with more humid and cooler traditional potato growing regions with higher altitudes in Czech Republic (0.56 %). Significant effect on RS content had variety. From four investigated varieties significantly differed Ornella and Agria varieties in lower RS content (0.26 % and 0.37 %, resp.) from Santé and Rosella varieties (0.61 % and 0.72 %, resp.). The greatest effect on RS content had the year of cultivation. There were found significant differences in RS content among individual investigated years: 1995 (0.47 %), 1996 (0.81 %), and 1997 (0.22 %). In ecological way of cultivation there was demonstr

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GC - Pěstování rostlin, osevní postupy

OECD FORD obor

—

Projekt

<a href="/cs/project/IE0950975119" target="_blank" >IE0950975119: Vliv ekologických podmínek bramborářské a řepařské oblasti ČR na kvalitu hlíz brambor</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2000

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Rostlinná výroba (Plant Production)

ISSN

0370-663X

e-ISSN

—

Svazek periodika

46

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

5

Strana od-do

—

Kód UT WoS článku

—

EID výsledku v databázi Scopus

—