Rozdělení velikosti zrn ječmene

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F08%3A00021192" target="_blank" >RIV/60461373:22330/08:00021192 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/60461373:22340/08:00020858

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Size distribution of barley grains

Popis výsledku v původním jazyce

Barley primarily serves as a major animal feed crop; smaller amounts of barley are used in health foods and in the malting process. Weight per thousand barley kernels and amount of grain (free of extraneous material) retained on a 2.5 mm sieve are main determinants of its quality. On the other hand detailed geometric parameters of cereal grains are also very important for the design of food engineering processes, such as air transport, drying, milling, malting, etc. The aims of this study were to: - determine the kernel sizes of selected barley cultivars, - to develop five geometric models of barley kernels, and to identify the one which gives the best fit to volumes measured pycnometrically Image analysis was used to determine size parameters of one hundred kernels of chosen varieties of Hordeum vulgare L. The data for every kernel captured were stored for further use, together with the mean, standard deviation (SD), coefficient of variation (CV), and images themselves. The measured d

Název v anglickém jazyce

Size distribution of barley grains

Popis výsledku anglicky

Barley primarily serves as a major animal feed crop; smaller amounts of barley are used in health foods and in the malting process. Weight per thousand barley kernels and amount of grain (free of extraneous material) retained on a 2.5 mm sieve are main determinants of its quality. On the other hand detailed geometric parameters of cereal grains are also very important for the design of food engineering processes, such as air transport, drying, milling, malting, etc. The aims of this study were to: - determine the kernel sizes of selected barley cultivars, - to develop five geometric models of barley kernels, and to identify the one which gives the best fit to volumes measured pycnometrically Image analysis was used to determine size parameters of one hundred kernels of chosen varieties of Hordeum vulgare L. The data for every kernel captured were stored for further use, together with the mean, standard deviation (SD), coefficient of variation (CV), and images themselves. The measured d

Druh

D - Stať ve sborníku

CEP obor

GM - Potravinářství

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2008

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název statě ve sborníku

Polysaccharides IV, Prague, Czech Republic, 13. 11. - 14. 11. 2008

ISBN

978-80-86238-57-9

ISSN

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e-ISSN

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Počet stran výsledku

11

Strana od-do

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Název nakladatele

Česká chemická společnost

Místo vydání

Praha

Místo konání akce

Praha

Datum konání akce

13. 11. 2008

Typ akce podle státní příslušnosti

WRD - Celosvětová akce

Kód UT WoS článku

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