Analytical Approaches for Kaempferol Determination

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61989592%3A15310%2F13%3A33148316" target="_blank" >RIV/61989592:15310/13:33148316 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Analytical Approaches for Kaempferol Determination

Popis výsledku v původním jazyce

The rapid development of technology and analytical instruments in the last 20 years allowed scientists to detect and quantify thousands of compounds which were difficult to analyse before. Kaempferol, a common biologically active phytochemical, occurs mostly in complex matrices together with other plant metabolites that complicate the analytical procedure. Various extraction and purification steps, including solid phase extraction, were therefore developed to facilitate the determination of kaempferol in complex biological samples. This chapter is an overview of currently used analytical instruments and their basic settings used to detect and quantify kaempferol in various plants, plant-derived sources and other biological samples.

Název v anglickém jazyce

Analytical Approaches for Kaempferol Determination

Popis výsledku anglicky

The rapid development of technology and analytical instruments in the last 20 years allowed scientists to detect and quantify thousands of compounds which were difficult to analyse before. Kaempferol, a common biologically active phytochemical, occurs mostly in complex matrices together with other plant metabolites that complicate the analytical procedure. Various extraction and purification steps, including solid phase extraction, were therefore developed to facilitate the determination of kaempferol in complex biological samples. This chapter is an overview of currently used analytical instruments and their basic settings used to detect and quantify kaempferol in various plants, plant-derived sources and other biological samples.

Druh

C - Kapitola v odborné knize

CEP obor

CB - Analytická chemie, separace

OECD FORD obor

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Projekt

<a href="/cs/project/ED0007%2F01%2F01" target="_blank" >ED0007/01/01: Centrum regionu Haná pro biotechnologický a zemědělský výzkum</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2013

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název knihy nebo sborníku

Kaempferol: Chemistry, Natural Occurrences and Health Benefits

ISBN

978-1-62618-516-6

Počet stran výsledku

51

Strana od-do

97-147

Počet stran knihy

249

Název nakladatele

Nova Science Publishers, Inc.

Místo vydání

Hauppauge NY, USA

Kód UT WoS kapitoly

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