Changing Eating Habits in Europe? - Case Study in South Moravian Region, Czech Republic

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43110%2F11%3A00181674" target="_blank" >RIV/62156489:43110/11:00181674 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Changing Eating Habits in Europe? - Case Study in South Moravian Region, Czech Republic

Popis výsledku v původním jazyce

The lifestyles of Europeans have changed over the last decade and it also lead to changes in eating habits. With decreasing amounts of time spent with physically demanding activities and inadequate calories intake, we face growing rate of obesity and health problems. The paper presents results of questionnaire survey among inhabitants of South Moravian Region (n = 2100) of the Czech Republic, conducted in November and December 2008, focused on exploration of their eating habits, reasons that lead to them, and attitudes to various issues connected with eating preferences. As the factors influencing their present eating habits, respondents stress the impact of their family eating habits and their parents as an example, the second factor is their job (orschool attendance) and its impact on their daily schedule, and choice of meals available at their place of regular consumption. The paper provides suggestions for further comparative research in other countries in order to explore whether

Název v anglickém jazyce

Changing Eating Habits in Europe? - Case Study in South Moravian Region, Czech Republic

Popis výsledku anglicky

The lifestyles of Europeans have changed over the last decade and it also lead to changes in eating habits. With decreasing amounts of time spent with physically demanding activities and inadequate calories intake, we face growing rate of obesity and health problems. The paper presents results of questionnaire survey among inhabitants of South Moravian Region (n = 2100) of the Czech Republic, conducted in November and December 2008, focused on exploration of their eating habits, reasons that lead to them, and attitudes to various issues connected with eating preferences. As the factors influencing their present eating habits, respondents stress the impact of their family eating habits and their parents as an example, the second factor is their job (orschool attendance) and its impact on their daily schedule, and choice of meals available at their place of regular consumption. The paper provides suggestions for further comparative research in other countries in order to explore whether

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

AE - Řízení, správa a administrativa

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2011

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

International Journal of Management Cases

ISSN

1741-6264

e-ISSN

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Svazek periodika

14

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

GB - Spojené království Velké Británie a Severního Irska

Počet stran výsledku

11

Strana od-do

445-455

Kód UT WoS článku

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EID výsledku v databázi Scopus

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