Quality of silage from brown midrib sorgum x sudangrass forage

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F09%3A00153277" target="_blank" >RIV/62156489:43210/09:00153277 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Quality of silage from brown midrib sorgum x sudangrass forage

Popis výsledku v původním jazyce

Sorghum x sudangrass hybrid has as feed for cattle a lower nutritive value than maize silage. The BMR hybrid has a higher value and a less indigestible lignin and a higher organic matter digestibility. In trial was hybrid Sorghum x sudangrass harvested in optimal stand height for forage and ensilaged in laboratory silos and on farm. In model trial the silage was made of green matter quality and subsequently of the quality of silages produced from the second cut. In the experiment, the effect of additives supplementation on the fermentation quality of Sorghum x sudangrass silage was examined and compared with the untreated control. In the production of silages from the forage we used chemical ingredient Kemisile 3 L/t (formic acid, propionic acid, ammonium formate) and biological additive Microsil 15 g/t (4 stems of lactic acid bacteria -- Enterococcus faecium (CCM 6226), Lacotobacillus plantarum (CCM 3769), Lacotobacillus casei (CCM 3775), Pediococcus pentosaceus (CCM 3770) and Lacotob

Název v anglickém jazyce

Quality of silage from brown midrib sorgum x sudangrass forage

Popis výsledku anglicky

Sorghum x sudangrass hybrid has as feed for cattle a lower nutritive value than maize silage. The BMR hybrid has a higher value and a less indigestible lignin and a higher organic matter digestibility. In trial was hybrid Sorghum x sudangrass harvested in optimal stand height for forage and ensilaged in laboratory silos and on farm. In model trial the silage was made of green matter quality and subsequently of the quality of silages produced from the second cut. In the experiment, the effect of additives supplementation on the fermentation quality of Sorghum x sudangrass silage was examined and compared with the untreated control. In the production of silages from the forage we used chemical ingredient Kemisile 3 L/t (formic acid, propionic acid, ammonium formate) and biological additive Microsil 15 g/t (4 stems of lactic acid bacteria -- Enterococcus faecium (CCM 6226), Lacotobacillus plantarum (CCM 3769), Lacotobacillus casei (CCM 3775), Pediococcus pentosaceus (CCM 3770) and Lacotob

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GH - Výživa hospodářských zvířat

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2009

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Animal Welfare, Ethology and Housing Systems

ISSN

1786-8440

e-ISSN

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Svazek periodika

5

Číslo periodika v rámci svazku

4

Stát vydavatele periodika

HU - Maďarsko

Počet stran výsledku

4

Strana od-do

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Kód UT WoS článku

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EID výsledku v databázi Scopus

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