Di-2-ethylhexyl phthalate and di-n-butyl phthalate in tissues of common carp (Cyprinus Carpio l.) after harvest and after storage in fish storage tanks
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F11%3A00182017" target="_blank" >RIV/62156489:43210/11:00182017 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Di-2-ethylhexyl phthalate and di-n-butyl phthalate in tissues of common carp (Cyprinus Carpio l.) after harvest and after storage in fish storage tanks
Popis výsledku v původním jazyce
The aim of the present study was to determine whether the influence of fish pond and fish storage tank conditions change the content of phthalic acid esters (di-n-butyl phthalate (DBP) and di-2-ethylhexyl phthalate (DEHP)) in the carcass of the Common carp. Samples obtained from the autumn harvest of two fish ponds (R1 and R2) in 2007 and 2010 from the South Moravia and after a seven-week-long storage in fish storage tanks were analyzed. It was found that in the samples (2007) from both fish ponds afterstorage in fish storage tanks the content of DBP increased, for R1 from 0.56+-0.39 mg.kg-1 to 0.83+-0.26 mg.kg-1 and for R2 from 0.31+-0.08 mg.kg-1 to 0.35+- 0.11 mg.kg-1of original weight. Concerning DEHP, in samples obtained from the fish pond R1 after storage in fish storage tanks the mean concentration increased from 0.26+-0.23 mg.kg-1 to 0.72+-0.16 mg.kg-1 and from R2 it decreased from 0.71+-0.17 mg.kg-1 to 0.12+-0.18 mg.kg-1 of original weight. The experiment conducted in 2010 sho
Název v anglickém jazyce
Di-2-ethylhexyl phthalate and di-n-butyl phthalate in tissues of common carp (Cyprinus Carpio l.) after harvest and after storage in fish storage tanks
Popis výsledku anglicky
The aim of the present study was to determine whether the influence of fish pond and fish storage tank conditions change the content of phthalic acid esters (di-n-butyl phthalate (DBP) and di-2-ethylhexyl phthalate (DEHP)) in the carcass of the Common carp. Samples obtained from the autumn harvest of two fish ponds (R1 and R2) in 2007 and 2010 from the South Moravia and after a seven-week-long storage in fish storage tanks were analyzed. It was found that in the samples (2007) from both fish ponds afterstorage in fish storage tanks the content of DBP increased, for R1 from 0.56+-0.39 mg.kg-1 to 0.83+-0.26 mg.kg-1 and for R2 from 0.31+-0.08 mg.kg-1 to 0.35+- 0.11 mg.kg-1of original weight. Concerning DEHP, in samples obtained from the fish pond R1 after storage in fish storage tanks the mean concentration increased from 0.26+-0.23 mg.kg-1 to 0.72+-0.16 mg.kg-1 and from R2 it decreased from 0.71+-0.17 mg.kg-1 to 0.12+-0.18 mg.kg-1 of original weight. The experiment conducted in 2010 sho
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
CB - Analytická chemie, separace
OECD FORD obor
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Návaznosti výsledku
Projekt
<a href="/cs/project/QG60066" target="_blank" >QG60066: Prevence průniku toxických esterů kyseliny ftalové do krmiv, produktů a potravin.</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2011
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
The Journal of Microbiology, Biotechnology and Food Sciences
ISSN
1338-5178
e-ISSN
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Svazek periodika
1
Číslo periodika v rámci svazku
3
Stát vydavatele periodika
SK - Slovenská republika
Počet stran výsledku
10
Strana od-do
277-286
Kód UT WoS článku
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EID výsledku v databázi Scopus
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