Ethanol production by Debranning method in grain processing

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A_____%2F01%3A22700002" target="_blank" >RIV/62156489:_____/01:22700002 - isvavai.cz</a>

Výsledek na webu

—

DOI - Digital Object Identifier

—

Jazyk výsledku

angličtina

Název v původním jazyce

Ethanol production by Debranning method in grain processing

Popis výsledku v původním jazyce

During a whole technological process of ethanol production, cellulose coat layers of grain play an adverse role and particularly take part in the production of distiller´s solubles. Therefore, the study was focused on a technological process of removingthe grain cellulose coat layer. A traditional milling process, a very good method to separate grain cellulose coat layers, increases starch content in milled fractions providing flour. This processing, however, would be too expensive for ethanol production from cereals. Therefore, a new technique for removing cellulose coat layers of wheat grain by a new modern method of debranning was used. Very important parameter of grain for milling process is content of fibre in grain before Debranning and after Debranning. Content of fibre before using Debranning method was 1.76 %. Content of fibre after using Debranning was 0.69 %.

Název v anglickém jazyce

Ethanol production by Debranning method in grain processing

Popis výsledku anglicky

During a whole technological process of ethanol production, cellulose coat layers of grain play an adverse role and particularly take part in the production of distiller´s solubles. Therefore, the study was focused on a technological process of removingthe grain cellulose coat layer. A traditional milling process, a very good method to separate grain cellulose coat layers, increases starch content in milled fractions providing flour. This processing, however, would be too expensive for ethanol production from cereals. Therefore, a new technique for removing cellulose coat layers of wheat grain by a new modern method of debranning was used. Very important parameter of grain for milling process is content of fibre in grain before Debranning and after Debranning. Content of fibre before using Debranning method was 1.76 %. Content of fibre after using Debranning was 0.69 %.

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GM - Potravinářství

OECD FORD obor

—

Projekt

—

Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2001

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Research in Agricultural Engineering

ISSN

1212-9151

e-ISSN

—

Svazek periodika

47

Číslo periodika v rámci svazku

2

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

4

Strana od-do

45-48

Kód UT WoS článku

—

EID výsledku v databázi Scopus

—