The effect of ammoniation of alfalfa hay on crude protein content, and on their rumen degradability

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A_____%2F02%3A23200007" target="_blank" >RIV/62156489:_____/02:23200007 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

The effect of ammoniation of alfalfa hay on crude protein content, and on their rumen degradability

Popis výsledku v původním jazyce

The effect of anhydrous ammonia added to alfalfa hay on the content of total N, rumen degradability of crude protein, content of ammonia, and formol titration was studied in a semi-operation experiment. Forage was sampled 1 to 56 days after storage. Theand digestibility of crude protein were observed during wilting and storage analysed. The ammoniation of alfalfa hay (DM 700 g/kg) with 0.97 % of anhydrous ammonia influenced significantly (P<0,05) content of ammonia, and formol titration. The highest tountreated hay was in ammoniated hay (20.22%). The difference between the content of crude protein in dry matter of untreated hay and of ammonia treated during drying was not significant. The rumen degradability of crude protein was by ammoniated hay signhigher (71.87 %) as compared with untreated hay (68.31 %).

Název v anglickém jazyce

The effect of ammoniation of alfalfa hay on crude protein content, and on their rumen degradability

Popis výsledku anglicky

The effect of anhydrous ammonia added to alfalfa hay on the content of total N, rumen degradability of crude protein, content of ammonia, and formol titration was studied in a semi-operation experiment. Forage was sampled 1 to 56 days after storage. Theand digestibility of crude protein were observed during wilting and storage analysed. The ammoniation of alfalfa hay (DM 700 g/kg) with 0.97 % of anhydrous ammonia influenced significantly (P<0,05) content of ammonia, and formol titration. The highest tountreated hay was in ammoniated hay (20.22%). The difference between the content of crude protein in dry matter of untreated hay and of ammonia treated during drying was not significant. The rumen degradability of crude protein was by ammoniated hay signhigher (71.87 %) as compared with untreated hay (68.31 %).

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GH - Výživa hospodářských zvířat

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2002

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Book of Abstracts of the 53rd Annual Meeting of the European Association for Animal Production

ISSN

1382-6077

e-ISSN

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Svazek periodika

8

Číslo periodika v rámci svazku

leden

Stát vydavatele periodika

NL - Nizozemsko

Počet stran výsledku

1

Strana od-do

73-73

Kód UT WoS článku

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EID výsledku v databázi Scopus

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