Pure and raw glycerol in the diet of broiler chickens, its effect on the production parameters and slaughter value

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F11%3A43870325" target="_blank" >RIV/62157124:16270/11:43870325 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Pure and raw glycerol in the diet of broiler chickens, its effect on the production parameters and slaughter value

Popis výsledku v původním jazyce

The experiment started with 180 one-day-old ROSS 308 meat hybrid combination chickens that were divided (according to gender) into C1 and C2 control groups and two experimental groups: GLY-P1 and P2 with pure glycerol and GLY-R1 and R2 with raw glycerol.During the experiment, chickens received three types of feeding mixtures in form of mash according to the following regimen: the pre-fattening mixture (BR 1) was administered until 14 days of age, the mixture for fattening from 5 to 30 days of age (BR 2), and the post-fattening mixture from 31 to 40 days of age (BR 3). 50% of soybean oil in the feeding mixtures used in experimental groups (GLY-P and GLY-R) was replaced with pure or raw glycerol at a ratio of 1:2. The feed and water were available ad libitum. The substitution of soybean oil with glycerol resulted in changes in the content of some nutrients (particularly amino acids, fatty acids) in feeding mixtures. On Days 15 and 40 of fattening, both male and female chickens in experi

Název v anglickém jazyce

Pure and raw glycerol in the diet of broiler chickens, its effect on the production parameters and slaughter value

Popis výsledku anglicky

The experiment started with 180 one-day-old ROSS 308 meat hybrid combination chickens that were divided (according to gender) into C1 and C2 control groups and two experimental groups: GLY-P1 and P2 with pure glycerol and GLY-R1 and R2 with raw glycerol.During the experiment, chickens received three types of feeding mixtures in form of mash according to the following regimen: the pre-fattening mixture (BR 1) was administered until 14 days of age, the mixture for fattening from 5 to 30 days of age (BR 2), and the post-fattening mixture from 31 to 40 days of age (BR 3). 50% of soybean oil in the feeding mixtures used in experimental groups (GLY-P and GLY-R) was replaced with pure or raw glycerol at a ratio of 1:2. The feed and water were available ad libitum. The substitution of soybean oil with glycerol resulted in changes in the content of some nutrients (particularly amino acids, fatty acids) in feeding mixtures. On Days 15 and 40 of fattening, both male and female chickens in experi

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GH - Výživa hospodářských zvířat

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2011

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Archiv für Tierzucht

ISSN

0003-9438

e-ISSN

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Svazek periodika

54

Číslo periodika v rámci svazku

3

Stát vydavatele periodika

DE - Spolková republika Německo

Počet stran výsledku

11

Strana od-do

308-318

Kód UT WoS článku

000294878100010

EID výsledku v databázi Scopus

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