Evaluation of hoof horn quality by tensile test and hardness test using acoustic emission
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F25%3A43882319" target="_blank" >RIV/62157124:16270/25:43882319 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/62156489:43210/25:43926934
Výsledek na webu
<a href="https://jcea.agr.hr/en/issues/article/4389" target="_blank" >https://jcea.agr.hr/en/issues/article/4389</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.5513/JCEA01/26.1.4389" target="_blank" >10.5513/JCEA01/26.1.4389</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Evaluation of hoof horn quality by tensile test and hardness test using acoustic emission
Popis výsledku v původním jazyce
The research aimed to explore the use of tensile tests and hardness tests in combination with acoustic emission to evaluate the physical properties of hoof horn quality in dairy cows. Lameness is a significant issue in dairy farms worldwide, with a prevalence ranging from 14-31%. Reducing its occurrence is essential to minimize economic losses in farms. Lameness can cause production, reproduction, and welfare problems, leading to high costs of hoof treatment, lower milk production, and premature culling of animals from breeding. Even small changes in breeding management, nutrition, or technology can disrupt the formation of keratin and lead to changes in the horn. Evaluating the mechanical properties of the horn could be one of the tools to control the quality of the horn and prevent animal lameness. The goal of the experiment was to record the acoustic emission when the material broke and investigate the differences in the physical properties of the biological material. Both tests found high variability in sample resistance and acoustic signals depending on the sampling location. Samples taken from the hoof wall showed greater hardness, while samples taken from the heel were more elastic. These parameters and possible differences could be used to evaluate horn quality, which plays a fundamental role in the development of hoof disease and lameness.
Název v anglickém jazyce
Evaluation of hoof horn quality by tensile test and hardness test using acoustic emission
Popis výsledku anglicky
The research aimed to explore the use of tensile tests and hardness tests in combination with acoustic emission to evaluate the physical properties of hoof horn quality in dairy cows. Lameness is a significant issue in dairy farms worldwide, with a prevalence ranging from 14-31%. Reducing its occurrence is essential to minimize economic losses in farms. Lameness can cause production, reproduction, and welfare problems, leading to high costs of hoof treatment, lower milk production, and premature culling of animals from breeding. Even small changes in breeding management, nutrition, or technology can disrupt the formation of keratin and lead to changes in the horn. Evaluating the mechanical properties of the horn could be one of the tools to control the quality of the horn and prevent animal lameness. The goal of the experiment was to record the acoustic emission when the material broke and investigate the differences in the physical properties of the biological material. Both tests found high variability in sample resistance and acoustic signals depending on the sampling location. Samples taken from the hoof wall showed greater hardness, while samples taken from the heel were more elastic. These parameters and possible differences could be used to evaluate horn quality, which plays a fundamental role in the development of hoof disease and lameness.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
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OECD FORD obor
40201 - Animal and dairy science; (Animal biotechnology to be 4.4)
Návaznosti výsledku
Projekt
—
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2025
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Journal of Central European Agriculture
ISSN
1332-9049
e-ISSN
1332-9049
Svazek periodika
26
Číslo periodika v rámci svazku
1
Stát vydavatele periodika
HR - Chorvatská republika
Počet stran výsledku
9
Strana od-do
13-21
Kód UT WoS článku
001491935300002
EID výsledku v databázi Scopus
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