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Transmission of Prices Between Individual Links in the Production and Distribution Channel of Cereals and Cereal Products of Primary and Secondary Processing in Poland in the years 2004-2018

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62690094%3A18450%2F20%3A50017142" target="_blank" >RIV/62690094:18450/20:50017142 - isvavai.cz</a>

  • Výsledek na webu

    <a href="https://uni.uhk.cz/hed/site/assets/files/1074/proceedings_2020_1-1.pdf" target="_blank" >https://uni.uhk.cz/hed/site/assets/files/1074/proceedings_2020_1-1.pdf</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.36689/uhk/hed/2020-01-065" target="_blank" >10.36689/uhk/hed/2020-01-065</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Transmission of Prices Between Individual Links in the Production and Distribution Channel of Cereals and Cereal Products of Primary and Secondary Processing in Poland in the years 2004-2018

  • Popis výsledku v původním jazyce

    The study analyzed data on an exemplary primary wheat processing product - Poznanska flour and then a product of secondary processing (plain mixed bread). The collected data refer to the years 2004-2019. The differences between the prices of cereal production and prices as well as the primary processing level and the prices of the secondary processing product are systematically increasing. At the first two levels, prices fluctuated quite significantly. The producers and the sellers of bread, during periods of significant decreases in cereal procurement price and the producer&apos;s price for flour, usually kept their prices at a similar level, while periods of rising prices for cereals and flour were used for significant price increases. Bread producers had a dominant position at individual production stages in the analyzed years. Their share in the final price was always the largest and most stable, and the price growth achieved by them was the highest. The strongest relationships were found between the average procurement prices of wheat and the selling prices of flour producers.

  • Název v anglickém jazyce

    Transmission of Prices Between Individual Links in the Production and Distribution Channel of Cereals and Cereal Products of Primary and Secondary Processing in Poland in the years 2004-2018

  • Popis výsledku anglicky

    The study analyzed data on an exemplary primary wheat processing product - Poznanska flour and then a product of secondary processing (plain mixed bread). The collected data refer to the years 2004-2019. The differences between the prices of cereal production and prices as well as the primary processing level and the prices of the secondary processing product are systematically increasing. At the first two levels, prices fluctuated quite significantly. The producers and the sellers of bread, during periods of significant decreases in cereal procurement price and the producer&apos;s price for flour, usually kept their prices at a similar level, while periods of rising prices for cereals and flour were used for significant price increases. Bread producers had a dominant position at individual production stages in the analyzed years. Their share in the final price was always the largest and most stable, and the price growth achieved by them was the highest. The strongest relationships were found between the average procurement prices of wheat and the selling prices of flour producers.

Klasifikace

  • Druh

    D - Stať ve sborníku

  • CEP obor

  • OECD FORD obor

    40101 - Agriculture

Návaznosti výsledku

  • Projekt

  • Návaznosti

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Ostatní

  • Rok uplatnění

    2020

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název statě ve sborníku

    Proceedings of the international scientific conference Hradec Economic Days 2020

  • ISBN

    978-80-7435-776-3

  • ISSN

    2464-6059

  • e-ISSN

    2464-6067

  • Počet stran výsledku

    8

  • Strana od-do

    574-581

  • Název nakladatele

    University of Hradec Králové

  • Místo vydání

    Hradec Králové

  • Místo konání akce

    Hradec Králové

  • Datum konání akce

    2. 4. 2020

  • Typ akce podle státní příslušnosti

    WRD - Celosvětová akce

  • Kód UT WoS článku

    000568108700064