Transmission of Prices Between Individual Links in the Production and Distribution Channel of Cereals and Cereal Products of Primary and Secondary Processing in Poland in the years 2004-2018
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62690094%3A18450%2F20%3A50017142" target="_blank" >RIV/62690094:18450/20:50017142 - isvavai.cz</a>
Výsledek na webu
<a href="https://uni.uhk.cz/hed/site/assets/files/1074/proceedings_2020_1-1.pdf" target="_blank" >https://uni.uhk.cz/hed/site/assets/files/1074/proceedings_2020_1-1.pdf</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.36689/uhk/hed/2020-01-065" target="_blank" >10.36689/uhk/hed/2020-01-065</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Transmission of Prices Between Individual Links in the Production and Distribution Channel of Cereals and Cereal Products of Primary and Secondary Processing in Poland in the years 2004-2018
Popis výsledku v původním jazyce
The study analyzed data on an exemplary primary wheat processing product - Poznanska flour and then a product of secondary processing (plain mixed bread). The collected data refer to the years 2004-2019. The differences between the prices of cereal production and prices as well as the primary processing level and the prices of the secondary processing product are systematically increasing. At the first two levels, prices fluctuated quite significantly. The producers and the sellers of bread, during periods of significant decreases in cereal procurement price and the producer's price for flour, usually kept their prices at a similar level, while periods of rising prices for cereals and flour were used for significant price increases. Bread producers had a dominant position at individual production stages in the analyzed years. Their share in the final price was always the largest and most stable, and the price growth achieved by them was the highest. The strongest relationships were found between the average procurement prices of wheat and the selling prices of flour producers.
Název v anglickém jazyce
Transmission of Prices Between Individual Links in the Production and Distribution Channel of Cereals and Cereal Products of Primary and Secondary Processing in Poland in the years 2004-2018
Popis výsledku anglicky
The study analyzed data on an exemplary primary wheat processing product - Poznanska flour and then a product of secondary processing (plain mixed bread). The collected data refer to the years 2004-2019. The differences between the prices of cereal production and prices as well as the primary processing level and the prices of the secondary processing product are systematically increasing. At the first two levels, prices fluctuated quite significantly. The producers and the sellers of bread, during periods of significant decreases in cereal procurement price and the producer's price for flour, usually kept their prices at a similar level, while periods of rising prices for cereals and flour were used for significant price increases. Bread producers had a dominant position at individual production stages in the analyzed years. Their share in the final price was always the largest and most stable, and the price growth achieved by them was the highest. The strongest relationships were found between the average procurement prices of wheat and the selling prices of flour producers.
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
—
OECD FORD obor
40101 - Agriculture
Návaznosti výsledku
Projekt
—
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2020
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
Proceedings of the international scientific conference Hradec Economic Days 2020
ISBN
978-80-7435-776-3
ISSN
2464-6059
e-ISSN
2464-6067
Počet stran výsledku
8
Strana od-do
574-581
Název nakladatele
University of Hradec Králové
Místo vydání
Hradec Králové
Místo konání akce
Hradec Králové
Datum konání akce
2. 4. 2020
Typ akce podle státní příslušnosti
WRD - Celosvětová akce
Kód UT WoS článku
000568108700064