Conformation and lean meat content of the belly in gilts and barrows

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F09%3A%230001070" target="_blank" >RIV/00027014:_____/09:#0001070 - isvavai.cz</a>

Výsledek na webu

—

DOI - Digital Object Identifier

—

Jazyk výsledku

angličtina

Název v původním jazyce

Conformation and lean meat content of the belly in gilts and barrows

Popis výsledku v původním jazyce

A total of 215 pig carcasses were included in the analysis.The weight of belly with bones was 4278 plus minus 65.3 g, i.e. 9.40 plus minus 0.082 % of carcass weight in gilts. In barrows, it was 4206 plus minus 74.0 g, i.e. 9.38 plus minus 0.077 %. No significant differences were found between genders in this trait.Besides the total lean meat content, gilts also had a higher lean meat content of belly compared to barrows (57.17 plus minus 0.532 % and 55.18 plus minus 0.535 %, respectively). For intermuscular fat, an opposite result was obtained with a lower average value in gilts than in barrows (15.97 plus minus 0.382 % and 18.25 plus minus 0.405 %, respectively). The gender differences in bone and skin with subcutaneous fat proportions of belly were small and insignificant.

Název v anglickém jazyce

Conformation and lean meat content of the belly in gilts and barrows

Popis výsledku anglicky

A total of 215 pig carcasses were included in the analysis.The weight of belly with bones was 4278 plus minus 65.3 g, i.e. 9.40 plus minus 0.082 % of carcass weight in gilts. In barrows, it was 4206 plus minus 74.0 g, i.e. 9.38 plus minus 0.077 %. No significant differences were found between genders in this trait.Besides the total lean meat content, gilts also had a higher lean meat content of belly compared to barrows (57.17 plus minus 0.532 % and 55.18 plus minus 0.535 %, respectively). For intermuscular fat, an opposite result was obtained with a lower average value in gilts than in barrows (15.97 plus minus 0.382 % and 18.25 plus minus 0.405 %, respectively). The gender differences in bone and skin with subcutaneous fat proportions of belly were small and insignificant.

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GG - Chov hospodářských zvířat

OECD FORD obor

—

Projekt

—

Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2009

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Research in Pig Breeding

ISSN

1802-7547

e-ISSN

—

Svazek periodika

3

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

3

Strana od-do

—

Kód UT WoS článku

—

EID výsledku v databázi Scopus

—