Barley varieties registered in the Czech Republic in 2012

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60193697%3A_____%2F12%3A%230000690" target="_blank" >RIV/60193697:_____/12:#0000690 - isvavai.cz</a>

Výsledek na webu

<a href="http://www.kvasnyprumysl.cz/en/journal/2012/5/" target="_blank" >http://www.kvasnyprumysl.cz/en/journal/2012/5/</a>

DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Barley varieties registered in the Czech Republic in 2012

Popis výsledku v původním jazyce

The following spring barley malting varieties were registered in the Czech Republic in 2012: Explorer, Signum, Sunshine, and Zeppelin. The highest extract content was exhibited by the varieties Signum and Zeppellin (83.7 %). All four varieties had high level of proteolytic and amylolytic modification. The value of final apparent attenuation was high for the varieties Zeppelin, Explorer, and Sunshine (82.9? 83.8 %), low for the variety Signum (80.1 %). Modification of cellular walls moved ranged from 88to 97%, which reflected low ?-glucan content in sweet wort (43?144 mg/l). None of the varieties was recommended for production of beer with the protected geographical indication ?České pivo/Czech Beer?. Further, one non-malting two row barley variety (Wiebke) was registered. In autumn 2011, non-malting two-row barley varieties, Fabian and Sandra, and six-row winter barley varieties, Doreen, Henriette, KWS Tenor, Marissa, and Sylva, were registered.

Název v anglickém jazyce

Barley varieties registered in the Czech Republic in 2012

Popis výsledku anglicky

The following spring barley malting varieties were registered in the Czech Republic in 2012: Explorer, Signum, Sunshine, and Zeppelin. The highest extract content was exhibited by the varieties Signum and Zeppellin (83.7 %). All four varieties had high level of proteolytic and amylolytic modification. The value of final apparent attenuation was high for the varieties Zeppelin, Explorer, and Sunshine (82.9? 83.8 %), low for the variety Signum (80.1 %). Modification of cellular walls moved ranged from 88to 97%, which reflected low ?-glucan content in sweet wort (43?144 mg/l). None of the varieties was recommended for production of beer with the protected geographical indication ?České pivo/Czech Beer?. Further, one non-malting two row barley variety (Wiebke) was registered. In autumn 2011, non-malting two-row barley varieties, Fabian and Sandra, and six-row winter barley varieties, Doreen, Henriette, KWS Tenor, Marissa, and Sylva, were registered.

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GM - Potravinářství

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2012

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Kvasný průmysl

ISSN

0023-5830

e-ISSN

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Svazek periodika

58

Číslo periodika v rámci svazku

5

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

7

Strana od-do

133-139

Kód UT WoS článku

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EID výsledku v databázi Scopus

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