Evaluation of food products in the Czech republic and foreign online shops with a special focus on gluten-free products for consumers affected by the global problem of gluten intolerance

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F17%3A76232" target="_blank" >RIV/60460709:41110/17:76232 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Evaluation of food products in the Czech republic and foreign online shops with a special focus on gluten-free products for consumers affected by the global problem of gluten intolerance

Popis výsledku v původním jazyce

Many individuals around the world have a gluten intolerance problem. It can be concluded that this is a global health problem and consumers with this disorder require specific gluten-free food products. This article aims at exploring the market for gluten-free foods on the Internet in the Czech Republic. The availability of gluten-free foods depends on the behaviour of consumers, especially on the Internet. In this research, about 100 surveys were conducted in many different online shops offering gluten-free foods in the Czech Republic and Slovakia. Online shops in this research were divided into two categories, specialized gluten-free online shops and general food online shops. The aim of this research is to evaluate and compare the prices of gluten-free foods in these online shops, as well as to map the range of gluten-free foods on the internet. Several basic assortment groups were identified for this research. Selected products are of international production, and the interconnection between the

Název v anglickém jazyce

Evaluation of food products in the Czech republic and foreign online shops with a special focus on gluten-free products for consumers affected by the global problem of gluten intolerance

Popis výsledku anglicky

Many individuals around the world have a gluten intolerance problem. It can be concluded that this is a global health problem and consumers with this disorder require specific gluten-free food products. This article aims at exploring the market for gluten-free foods on the Internet in the Czech Republic. The availability of gluten-free foods depends on the behaviour of consumers, especially on the Internet. In this research, about 100 surveys were conducted in many different online shops offering gluten-free foods in the Czech Republic and Slovakia. Online shops in this research were divided into two categories, specialized gluten-free online shops and general food online shops. The aim of this research is to evaluate and compare the prices of gluten-free foods in these online shops, as well as to map the range of gluten-free foods on the internet. Several basic assortment groups were identified for this research. Selected products are of international production, and the interconnection between the

Druh

D - Stať ve sborníku

CEP obor

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OECD FORD obor

50204 - Business and management

Projekt

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Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2017

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název statě ve sborníku

Globalization and its Socio-Economic Consequences 2017 (Proceeding)

ISBN

978-80-8154-212-1

ISSN

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e-ISSN

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Počet stran výsledku

7

Strana od-do

399-405

Název nakladatele

University of Zilina, The Faculty of Operation and Economics of Transport and Communications, Department of

Místo vydání

Žilina

Místo konání akce

Rajecké Teplice - Žilina

Datum konání akce

4. 10. 2017

Typ akce podle státní příslušnosti

WRD - Celosvětová akce

Kód UT WoS článku

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